MAPLE GINGERBREAD SANDWICH CREMES, MAPLE GINGERBREAD
Whole Foods Market, Inc. Per 100 g · Label
35 points among 13,307 in Cookies & Biscuits
Heavily processed.
35
- −19Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −65 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives ·
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
100 g = 11 sugar cubes · 2.3 cheese slices · 1.7 bowls of rice
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Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items · 2 additives
- UNBLEACHED ENRICHED WHEAT FLOURIngredients
- CANE SUGARIngredients
- EXPELLER PRESSED PALM OILIngredients
- INVERT SUGARIngredients
- EXPELLER PRESSED CANOLA OILIngredients
- WHEAT STARCHIngredients
- NATURAL FLAVORSIngredients
- SEA SALTIngredients
- MAPLE SYRUPIngredients
- BAKING SODAIngredients
- AMMONIUM BICARBONATEIngredients
- SOY LECITHIN .Ingredients
Ingredient text
UNBLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CANE SUGAR, EXPELLER PRESSED PALM OIL, INVERT SUGAR, EXPELLER PRESSED CANOLA OIL, WHEAT STARCH, NATURAL FLAVORS, SEA SALT, MAPLE SYRUP, BAKING SODA (SODIUM BICARBONATE), AMMONIUM BICARBONATE, SOY LECITHIN (EMULSIFIER).
If you keep eating it
Source · Maker · Label
Maker and label · Whole Foods Market, Inc. · USDA FoodData Central ·
Serving 30GRM · Package – High energy density
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35 points among 13,307 in Cookies & Biscuits
Where the calories come from 500kcal
Carbs 60%Protein 3%Fat 37%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2660258