BEEF CARROTS AND CORN IN A RICH, SAVORY GRAVY WITH A MASHED POTATO TOPPING SHEPHERD'S PIE, BEEF
Marie Callender's Retail Foods Per 100 g · Label
32 points among 5,663 in Frozen Dinners & Entrees
Heavily processed.
- −14Nutrition
- 0Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −68 came off
- Processing level 4−30Made through many industrial steps
- 7 additives−24Named additivesYeast Extract · · Disodium Dihydrogen Pyrophosphate · · · ·
- Nutrition per 100g−14Saturated fat −3 · Sodium −3 · Trans fat −8
100 g = 0.5 cheese slices
More to see
Not deducted 2 items
Kept
−0- 5 ingredients5 or fewer costs nothing−0
- Sugars 0.9gWithin the limit, nothing deducted−0
Nutrients 5 items · 7 additives
- MASHED POTATOESIngredients
- GRAVYIngredients
- COOKED SEASONED BEEFIngredients
- CARROTSIngredients
- CORN.Ingredients
Ingredient text
MASHED POTATOES (REHYDRATED POTATO FLAKES AND GRANULES [WATER, POTATOES, MONO- AND DIGLYCERIDES, CITRIC ACID, DISODIUM DIHYDROGEN PYROPHOSPHATE, BHT, SODIUM BISULFITE], WATER, BUTTER [CREAM, SALT], SALT, SOYBEAN OIL, NONFAT DRY MILK, SPICE, XANTHAN GUM, GUAR GUM), GRAVY (WATER, BEEF CRUMBLES [BEEF, SALT, GARLIC JUICE, FLAVORING], MODIFIED CORN STARCH, ONIONS, CONTAINS 2% OR LESS OF: ROCHESTER SAUCE [DISTILLED VINEGAR, CORN SYRUP, WATER, SALT, GARLIC POWDER, SPICES, TAMARIND, NATURAL FLAVOR], SALT, BEEF FLAVOR [COOKED BEEF, YEAST EXTRACT, BEEF TALLOW, BEEF EXTRACT, FLAVORING, SALT, SUGAR, VEGETABLE JUICE CONCENTRATES {ONION, CARROT, CELERY}, LACTIC ACID], GARLIC, CARAMEL COLOR, BURGUNDY WINE, FLAVORING, METHYLCELLULOSE, CANOLA OIL, BUTTER [CREAM, SALT]), COOKED SEASONED BEEF (BEEF, SALT, SEASONING [GARLIC, ONION, SPICES]), CARROTS, CORN.
If you keep eating it
Source · Maker · Label
Maker and label · Marie Callender's Retail Foods · USDA FoodData Central ·
More
32 points among 5,663 in Frozen Dinners & Entrees
Where the calories come from 95kcal
Carbs 35%Protein 22%Fat 43%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2658640