42 points among 8,482 in Other Snacks
Heavily processed.
42
- −16Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −58 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 20 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
per 100gHow Sikcode works ›
More to see
Not deducted 4 items
Kept
−0- Sugars 3.6gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 21.4g하루 권장의 39%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
- Iron 2.5mg하루 권장의 21%산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 20 items · 1 additives
- BEEF AND PORKIngredients
- MECHANICALLY SEPARATED CHICKENIngredients
- WATERIngredients
- CONTAINS 2% OR LESS OF SALTIngredients
- FLAVORSIngredients
- SOY PROTEIN ISOLATEIngredients
- RICE BRANIngredients
- CORN SYRUPIngredients
- DEXTROSEIngredients
- FRUCTOSEIngredients
- REFINER'S SYRUPIngredients
- HYDROLYZED SOY PROTEINIngredients
- SMOKE FLAVORIngredients
- PAPRIKAIngredients
- MOLASSESIngredients
- PAPRIKA EXTRACTIngredients
- LACTIC ACID STARTER CULTUREIngredients
- SODIUM NITRITEIngredients
- SAFFLOWER OILIngredients
- CASING .Ingredients
Ingredient text
BEEF AND PORK, MECHANICALLY SEPARATED CHICKEN, WATER, CONTAINS 2% OR LESS OF SALT, FLAVORS, SOY PROTEIN ISOLATE, RICE BRAN, CORN SYRUP, DEXTROSE, FRUCTOSE, REFINER'S SYRUP, HYDROLYZED SOY PROTEIN, SMOKE FLAVOR, PAPRIKA (COLOR), MOLASSES, PAPRIKA EXTRACT (COLOR), LACTIC ACID STARTER CULTURE, SODIUM NITRITE, SAFFLOWER OIL, CASING (CARAMEL, RED 3, ANNATTO).
If you keep eating it
Source · Maker · Label
Maker and label · Link Snacks, Inc. · USDA FoodData Central ·
Serving 28GRM · Package – High energy density
More
42 points among 8,482 in Other Snacks
Where the calories come from 500kcal
Carbs 6%Protein 17%Fat 77%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2658562