ULTIMATE FIVE CHEESE MAC, ULTIMATE FIVE CHEESE
Nestle Usa-Frozen Food Division Per 100 g · Label
31 points among 5,663 in Frozen Dinners & Entrees
Heavily processed.
- −19Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −69 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives · ·
- 18 ingredients−8More than 10 costs points
- Nutrition per 100g−19Saturated fat −8 · Sodium −3 · Trans fat −8
More to see
Not deducted 2 items
Kept
−0- Sugars 2.2gWithin the limit, nothing deducted−0
Good
- Calcium 252mg하루 권장의 36%뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 18 items · 3 additives
- COOKED PASTAIngredients
- PASTEURIZED PROCESS CHEESE SPREADIngredients
- SKIM MILKIngredients
- WHITE CHEDDAR CHEESEIngredients
- CHEDDAR CHEESEIngredients
- WATERIngredients
- BUTTERIngredients
- PARMESAN AND ASIAGO CHEESE BLEND WITH FLAVORIngredients
- 2% OR LESS OF ROMANO CHEESE WITH FLAVORIngredients
- SOYBEAN OILIngredients
- MODIFIED CORNSTARCHIngredients
- MONO- AND DIGLYCERIDESIngredients
- SALTIngredients
- DATEM AND MONO-DIGLYCERIDESIngredients
- SPICESIngredients
- XANTHAN GUMIngredients
- LACTIC ACIDIngredients
- CALCIUM LACTATE.Ingredients
Ingredient text
COOKED PASTA (WATER, SEMOLINA WHEAT FLOUR, WHEAT GLUTEN), PASTEURIZED PROCESS CHEESE SPREAD (AMERICAN CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES], WATER, WHEY, SODIUM PHOSPHATE, WHEY PROTEIN CONCENTRATE, SKIM MILK, SALT, MILKFAT, BETA CAROTENE AND ANNATTO [FOR COLOR]), SKIM MILK, WHITE CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES), CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO COLOR), WATER, BUTTER (CREAM, SALT), PARMESAN AND ASIAGO CHEESE BLEND WITH FLAVOR (PARMESAN AND ASIAGO CHEESES [CULTURED MILK, SALT, ENZYMES], ENZYME MODIFIED PARMESAN CHEESE [CULTURED MILK, WATER, SALT, ENZYMES], WHEY, SALT), 2% OR LESS OF ROMANO CHEESE WITH FLAVOR (ROMANO CHEESE [CULTURED COW'S MILK, SALT, ENZYMES], ENZYME MODIFIED ROMANO CHEESE [ROMANO CHEESE {CULTURED COW'S MILK, WATER, SALT, ENZYMES], SALT]), SOYBEAN OIL, MODIFIED CORNSTARCH, MONO- AND DIGLYCERIDES, SALT, DATEM AND MONO-DIGLYCERIDES, SPICES, XANTHAN GUM, LACTIC ACID, CALCIUM LACTATE.
If you keep eating it
Source · Maker · Label
Maker and label · Nestle Usa-Frozen Food Division · USDA FoodData Central ·
More
31 points among 5,663 in Frozen Dinners & Entrees
Where the calories come from 212kcal
Carbs 28%Protein 19%Fat 53%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2658540