Popcorn, Peanuts, Seeds & Related SnacksPopcorn, Peanuts, Seeds & Related Snacks
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Popcorn, Peanuts, Seeds & Related Snacks

MAPLE NUT GOODIES, MAPLE NUT

Ferrara Candy Company Per 100 g · Label

39 points among 21,989 in Popcorn, Peanuts, Seeds & Related Snacks

Heavily processed.

39
  • −19Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −61 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 15 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items · 1 additives
  • SUGARIngredients
  • PEANUTSIngredients
  • CORN SYRUPIngredients
  • VEGETABLE OILIngredients
  • MAPLE SYRUPIngredients
  • SALTIngredients
  • SODIUM BICARBONATEIngredients
  • NATURAL AND ARTIFICIAL FLAVORSIngredients
  • SOY LECITHINIngredients
  • CARAMEL COLORIngredients
  • YELLOW 5 LAKEIngredients
  • YELLOW 6 LAKEIngredients
  • RED 40 LAKEIngredients
  • SUNFLOWER LECITHINIngredients
  • BLUE 1 LAKE.Ingredients
Ingredient text

SUGAR, PEANUTS, CORN SYRUP, VEGETABLE OIL (PALM KERNEL AND/OR PALM), MAPLE SYRUP, SALT, SODIUM BICARBONATE, NATURAL AND ARTIFICIAL FLAVORS, SOY LECITHIN (AN EMULSIFIER), CARAMEL COLOR, YELLOW 5 LAKE, YELLOW 6 LAKE, RED 40 LAKE, SUNFLOWER LECITHIN (AN EMULSIFIER), BLUE 1 LAKE.

If you keep eating it
Source · Maker · Label

Maker and label · Ferrara Candy Company · USDA FoodData Central ·

Serving 32GRM · Package – High energy density
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39 points among 21,989 in Popcorn, Peanuts, Seeds & Related Snacks

Where the calories come from 500kcal

Carbs 45%Protein 7%Fat 48%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy500 kcal25%
Protein9.4 g17%
Fat28.1 g52%
Carbs59.4 g18%
Sugars46.9 g47%
Fiber3.1 g12%
Calcium19 mg3%
Iron0 mg0%
Potassium206 mg6%
Sodium172 mg9%
Cholesterol0 mg0%
Saturated fatty acids12.5 g83%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2656510
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