CANDY BLASTS CRUNCHY REAL CHOCOLATE CHIP COOKIES, CANDY BLASTS
Nabisco Biscuit Company Per 100 g · Label
27 points among 13,307 in Cookies & Biscuits
Heavily processed.
- −19Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −73 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additivesBeeswax · Carnauba Wax · Shellac · Titanium Dioxide
- 11 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
100 g = 11 sugar cubes · 3.8 cheese slices · 1.7 bowls of rice
More to see
Not deducted 2 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 3.3mg28% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 11 items · 4 additives
- UNBLEACHED ENRICHED FLOURIngredients
- PALM OILIngredients
- SUGARIngredients
- SEMISWEET CHOCOLATE CHIPSIngredients
- CANDY COATED MORSELSIngredients
- HIGH FRUCTOSE CORN SYRUPIngredients
- LEAVENINGIngredients
- SALTIngredients
- SOY LECITHINIngredients
- CARAMEL COLORIngredients
- NATURAL AND ARTIFICIAL FLAVOR.Ingredients
Ingredient text
UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE {VITAMIN B1}, RIBOFLAVIN {VITAMIN B2], FOLIC ACID), PALM OIL, SUGAR, SEMISWEET CHOCOLATE CHIPS (SUGAR, CHOCOLATE, COCOA BUTTER, DEXTROSE, MILK, SOY LECITHIN), CANDY COATED MORSELS (SUGAR, HYDROGENATED PALM KERNEL OIL, COCOA, COCOA {PROCESSED WITH ALKALI}, DEXTROSE, WHEY, TITANIUM DIOXIDE {FOR COLOR}, CONFECTIONER'S GLAZE {CARNAUBA WAX, SHELLAC, BEESWAX}, YELLOW 5 LAKE, BLUE 1, RED 40 LAKE, SOY LECITHIN, YELLOW 5, RED 3, BLUE 1 LAKE, BLUE 2 LAKE), HIGH FRUCTOSE CORN SYRUP, LEAVENING (BAKING SODA, AMMONIUM PHOSPHATE), SALT, SOY LECITHIN, CARAMEL COLOR, NATURAL AND ARTIFICIAL FLAVOR.
If you keep eating it
Source · Maker · Label
Maker and label · Nabisco Biscuit Company · USDA FoodData Central ·
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27 points among 13,307 in Cookies & Biscuits
Where the calories come from 515kcal
Carbs 54%Protein 2%Fat 44%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2655844