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Frozen Dinners & Entrees

ORANGE CHICKEN FULLY COOKED CRISPY TEMPURA WHITE CHICKEN MEAT WITH ORANGE SAUCE PACKET, ORANGE CHICKEN

Wal-Mart Stores, Inc. Per 100 g · Label

49 points among 5,663 in Frozen Dinners & Entrees

Heavily processed.

49
  • −6Nutrition
  • 0Ingredients
  • −12Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −51 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives · ·
  3. Nutrition per 100g−6Sugars −3 · Sodium −3
  4. Score cap−3Processing level 4 with 3 or more additives

More to see

Not deducted 3 items

Kept

−0
  1. 2 ingredients5 or fewer costs nothing−0
  2. Saturated fat 0.4gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 2 items · 3 additives
  • TEMPURA CHICKENIngredients
  • ORANGE SAUCE .Ingredients
Ingredient text

TEMPURA CHICKEN (WHITE CHICKEN MEAT, WATER, BLEACHED ENRICHED FLOUR [WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], CORN STARCH, CONTAINS LESS THAN 2% OF EGG WHITE POWDER, GARLIC POWDER, LEAVENING [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE], MALTED BARLEY FLOUR, RICE FLOUR, SALT, SODIUM PHOSPHATE, WHEAT STARCH. FULLY COOKED IN VEGETABLE OIL), ORANGE SAUCE (WATER, SUGAR, TAMARI [WATER, SOYBEANS, SALT], RICE VINEGAR, ORANGE JUICE CONCENTRATE, CORN STARCH, MIRIN [WATER, MIRIN {RICE, ALCOHOL, SALT, ENZYME, KOJI}, SUGAR, LACTIC ACID], CANOLA OIL, SALT, GARLIC POWDER, GUAR GUM, NATURAL FLAVOR, SPICES).

If you keep eating it
Source · Maker · Label

Maker and label · Wal-Mart Stores, Inc. · USDA FoodData Central ·

Serving 140GRM · Package – Medium energy density
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49 points among 5,663 in Frozen Dinners & Entrees

Where the calories come from 200kcal

Carbs 53%Protein 15%Fat 32%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy200 kcal10%
Protein7.9 g14%
Fat7.1 g13%
Carbs27.1 g8%
Sugars12.1 g12%
Fiber0 g0%
Calcium7 mg1%
Iron1 mg8%
Potassium100 mg3%
Sodium543 mg27%
Cholesterol21 mg7%
Saturated fatty acids0.4 g2%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2655554
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