HOT & SPICY SAUSAGE SNACK STICKS, HOT & SPICY
Old Wisconsin Food Products Per 100 g · Label
30 points among 8,482 in Other Snacks
Heavily processed.
- −16Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −70 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additivesYeast Extract · Sodium Erythorbate · ·
- 24 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
More to see
Not deducted 3 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 20g36% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 24 items · 4 additives
- PEPPERONI FLAVORED SAUSAGE STICKS: PORKIngredients
- PEPPERONIIngredients
- BEEFIngredients
- SALT. CONTAINS 2% OR LESS OF: CORN SYRUP SOLIDSIngredients
- SPICESIngredients
- DEXTROSEIngredients
- LACTIC ACID STARTER CULTUREIngredients
- OLEORESIN OF PAPRIKAIngredients
- NATURAL FLAVORINGSIngredients
- SODIUM ERYTHORBATEIngredients
- GARLIC POWDERIngredients
- SODIUM NITRITEIngredients
- BHAIngredients
- BHTIngredients
- CITRIC ACID. HOT & SPICY SAUSAGE STICKS: PORKIngredients
- BEEFIngredients
- SALTIngredients
- CONTAINS 2% OR LESS OF: SPICES INCLUDING MUSTARDIngredients
- DEXTROSEIngredients
- YEAST EXTRACTIngredients
- LACTIC ACID STARTER CULTUREIngredients
- GARLIC POWDERIngredients
- NATURAL FLAVORINGSIngredients
- SODIUM NITRITE.Ingredients
Ingredient text
PEPPERONI FLAVORED SAUSAGE STICKS: PORK, PEPPERONI (PORK, BEEF, SALT, SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, NATURAL SMOKE FLAVOR, FLAVORING, SODIUM ERYTHORBATE, SODIUM NITRITE, BHA, BHT, CITRIC ACID), BEEF, SALT. CONTAINS 2% OR LESS OF: CORN SYRUP SOLIDS, SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, NATURAL FLAVORINGS, SODIUM ERYTHORBATE, GARLIC POWDER, SODIUM NITRITE, BHA, BHT, CITRIC ACID. HOT & SPICY SAUSAGE STICKS: PORK, BEEF, SALT, CONTAINS 2% OR LESS OF: SPICES INCLUDING MUSTARD, DEXTROSE, YEAST EXTRACT, LACTIC ACID STARTER CULTURE, GARLIC POWDER, NATURAL FLAVORINGS, SODIUM NITRITE.
If you keep eating it
Source · Maker · Label
Maker and label · Old Wisconsin Food Products · USDA FoodData Central ·
More
30 points among 8,482 in Other Snacks
Where the calories come from 400kcal
Carbs 4%Protein 19%Fat 77%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2655468