Frozen Dinners & EntreesFrozen Dinners & Entrees
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Frozen Dinners & Entrees

LAMB VINDALOO, LAMB

Bombay Kitchen Foods, Inc. Per 100 g · Label

76 points among 5,663 in Frozen Dinners & Entrees

Heavily processed.

76
  • −6Nutrition
  • −8Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −24 came off

  1. Processing level 3−10Made by processing whole foods
  2. 12 ingredients−8More than 10 costs points
  3. Nutrition per 100g−6Saturated fat −3 · Sodium −3

More to see

Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 2.1gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 12.7g하루 권장의 23%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 12 items
  • LAMBIngredients
  • ONIONSIngredients
  • WATERIngredients
  • TOMATOESIngredients
  • YOGURTIngredients
  • POTATOESIngredients
  • SOYBEAN OILIngredients
  • GINGERIngredients
  • GARLICIngredients
  • SPICESIngredients
  • VINEGARIngredients
  • SALT AND SUGAR.Ingredients
Ingredient text

LAMB, ONIONS, WATER, TOMATOES, YOGURT (GRADE A PASTEURIZED MILK), POTATOES, SOYBEAN OIL, GINGER, GARLIC, SPICES, VINEGAR, SALT AND SUGAR.

If you keep eating it
Source · Maker · Label

Maker and label · Bombay Kitchen Foods, Inc. · USDA FoodData Central ·

Serving 142GRM · Package – Medium energy density
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76 points among 5,663 in Frozen Dinners & Entrees

Where the calories come from 148kcal

Carbs 33%Protein 60%Fat 7%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy148 kcal7%
Protein12.7 g23%
Fat0.7 g1%
Carbs7 g2%
Sugars2.1 g2%
Fiber1.4 g6%
Calcium42 mg6%
Iron1.9 mg16%
Potassium282 mg8%
Sodium155 mg8%
Cholesterol35 mg12%
Saturated fatty acids2.1 g14%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2655068
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