Seasoning Mixes, Salts, Marinades & Tenderizers
SPOON BURGER SEASONING, SPOON BURGER
Big Y Foods, Inc. Per 100 g · Label
50 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers
Heavily processed.
50
- −16Nutrition
- −4Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −50 came off
- Processing level 4−30Made through many industrial steps
- 9 ingredients−4From 6 upward costs a little
- Nutrition per 100g−16Sugars −8 · Sodium −8
100 g = 22 sugar cubes · 1.8 tsp salt · 1.1 bowls of rice
per 100gHow Sikcode works ›
More to see
Not deducted 3 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 9 items
- SUGARIngredients
- DEHYDRATED VEGETABLESIngredients
- SALTIngredients
- VINEGAR POWDERIngredients
- CORN STARCHIngredients
- SPICESIngredients
- DEXTROSEIngredients
- NATURAL FLAVORSIngredients
- AND SILICON DIOXIDE ADDED TO PREVENT CAKING.Ingredients
Ingredient text
SUGAR, DEHYDRATED VEGETABLES (ONION, TOMATO, GREEN AND RED BELL PEPPERS, GARLIC), SALT, VINEGAR POWDER (MALTODEXTRIN, WHITE DISTILLED VINEGAR), CORN STARCH, SPICES, DEXTROSE, NATURAL FLAVORS, AND SILICON DIOXIDE ADDED TO PREVENT CAKING.
If you keep eating it
Source · Maker · Label
Maker and label · Big Y Foods, Inc. · USDA FoodData Central ·
Serving 3GRM · Package – High energy density
More
50 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers
Where the calories come from 333kcal
Carbs 100%Protein 0%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2654626