Cookies & BiscuitsCookies & Biscuits
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Cookies & Biscuits

OATMEAL RAISIN SOFT BAKED COOKIES, OATMEAL RAISIN

Bay Valley Foods, LLC Per 100 g · Label

43 points among 13,307 in Cookies & Biscuits

Heavily processed.

43
  • −19Nutrition
  • −8Ingredients
  • 0Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −57 came off

  1. Processing level 4−30Made through many industrial steps
  2. 16 ingredients−8More than 10 costs points
  3. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

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Not deducted 2 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 16 items
  • ENRICHED BLEACHED FLOURIngredients
  • SUGARIngredients
  • PALM OILIngredients
  • ROLLED OATSIngredients
  • HIGH FRUCTOSE CORN SYRUPIngredients
  • RAISIN PASTEIngredients
  • RAISINSIngredients
  • CORN SYRUPIngredients
  • CONTAINS LESS THAN 2% OF DRIED WHEYIngredients
  • BAKING SODAIngredients
  • SALTIngredients
  • SPICEIngredients
  • EGGSIngredients
  • SOY LECITHINIngredients
  • NATURAL AND ARTIFICIAL FLAVORIngredients
  • CARAMEL COLOR.Ingredients
Ingredient text

ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, PALM OIL, ROLLED OATS, HIGH FRUCTOSE CORN SYRUP, RAISIN PASTE, RAISINS, CORN SYRUP, CONTAINS LESS THAN 2% OF DRIED WHEY, BAKING SODA, SALT, SPICE, EGGS, SOY LECITHIN, NATURAL AND ARTIFICIAL FLAVOR, CARAMEL COLOR.

If you keep eating it
Source · Maker · Label

Maker and label · Bay Valley Foods, LLC · USDA FoodData Central ·

Serving 25GRM · Package – High energy density
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43 points among 13,307 in Cookies & Biscuits

Where the calories come from 400kcal

Carbs 70%Protein 4%Fat 26%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy400 kcal20%
Protein4 g7%
Fat12 g22%
Carbs72 g22%
Sugars36 g36%
Fiber4 g16%
Calcium0 mg0%
Iron0 mg0%
Potassium0 mg0%
Sodium340 mg17%
Cholesterol0 mg0%
Saturated fatty acids6 g40%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2654541
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