39 points among 18,106 in Cheese
Heavily processed.
39
- −3Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −61 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additives · · Potassium Hydroxide · · Locust Bean Gum
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
per 100gHow Sikcode works ›
More to see
Not deducted 4 items
Kept
−0- Sugars 4.4gWithin the limit, nothing deducted−0
- Saturated fat 0.4gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 11.5g하루 권장의 21%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 13 items · 5 additives
- CULTURED PASTEURIZED NONFAT MILKIngredients
- WHEY PROTEIN CONCENTRATE WHEYIngredients
- CREAMIngredients
- SALTIngredients
- MODIFIED CORNSTARCHIngredients
- POTASSIUM HYDROXIDEIngredients
- POTASSIUM SORBATE AND CARBON DIOXIDEIngredients
- GUAR GUMIngredients
- CARRAGEENANIngredients
- LOCUST BEAN GUMIngredients
- PHOSPHORIC ACIDIngredients
- VITAMIN A PALMITATEIngredients
- ENZYMES.Ingredients
Ingredient text
CULTURED PASTEURIZED NONFAT MILK, WHEY PROTEIN CONCENTRATE WHEY, CREAM, SALT, MODIFIED CORNSTARCH, POTASSIUM HYDROXIDE, POTASSIUM SORBATE AND CARBON DIOXIDE (TO MAINTAIN FRESHNESS), GUAR GUM, CARRAGEENAN, LOCUST BEAN GUM, PHOSPHORIC ACID, VITAMIN A PALMITATE, ENZYMES.
If you keep eating it
Source · Maker · Label
Maker and label · Giant Eagle, Inc. · USDA FoodData Central ·
Serving 113GRM · Package – Low energy density
More
39 points among 18,106 in Cheese
Where the calories come from 80kcal
Carbs 28%Protein 61%Fat 11%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2654226