Seasoning Mixes, Salts, Marinades & Tenderizers
AGED BALSAMIC DIJON MARINADE, AGED BALSAMIC DIJON
Kraft Heinz Foods Company Per 100 g · Label
47 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers
Heavily processed.
47
- −11Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −53 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −3 · Sodium −8
per 100gHow Sikcode works ›
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Not deducted 2 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 14 items · 1 additives
- DISTILLED WHITE VINEGARIngredients
- BALSAMIC VINEGARIngredients
- WATERIngredients
- MUSTARD SEEDIngredients
- SALTIngredients
- FIG CONCENTRATEIngredients
- SUGARIngredients
- MODIFIED FOOD STARCHIngredients
- SPICESIngredients
- WHITE WINEIngredients
- FRUIT PECTINIngredients
- CITRIC ACIDIngredients
- TARTARIC ACIDIngredients
- NATURAL FLAVOR.Ingredients
Ingredient text
DISTILLED WHITE VINEGAR, BALSAMIC VINEGAR, WATER, MUSTARD SEED, SALT, FIG CONCENTRATE, SUGAR, MODIFIED FOOD STARCH, SPICES, WHITE WINE, FRUIT PECTIN, CITRIC ACID, TARTARIC ACID, NATURAL FLAVOR.
If you keep eating it
Source · Maker · Label
Maker and label · Kraft Heinz Foods Company · USDA FoodData Central ·
Serving 15GRM · Package – Medium energy density
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47 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers
Where the calories come from 133kcal
Carbs 73%Protein 0%Fat 27%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2653906