Seasoning Mixes, Salts, Marinades & TenderizersSeasoning Mixes, Salts, Marinades & Tenderizers
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Seasoning Mixes, Salts, Marinades & Tenderizers

COCKTAIL SAUCE

Sau-Sea Foods Inc Per 100 g · Label

52 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers

Heavily processed.

52
  • −6Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
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Sikcode diagnosis

Where −48 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 15 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Sugars −3 · Sodium −3

100 g = 5 sugar cubes

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Not deducted 2 items

Kept

−0
  1. Saturated fat 0gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items · 1 additives
  • TOMATO PASTEIngredients
  • FRESH GROUND HORSERADISHIngredients
  • SUGARIngredients
  • WATERIngredients
  • DISTILLED VINEGARIngredients
  • SALTIngredients
  • BEET POWDERIngredients
  • ONION POWDERIngredients
  • GARLIC POWDERIngredients
  • NATURAL FLAVORSIngredients
  • SOYBEAN OIL*Ingredients
  • XANTHAN GUMIngredients
  • PECTINASEIngredients
  • MUSTARD OIL*Ingredients
  • *ADDS AN INSIGNIFICANT AMOUNT OF FATIngredients
Ingredient text

TOMATO PASTE, FRESH GROUND HORSERADISH, SUGAR, WATER, DISTILLED VINEGAR, SALT, BEET POWDER, ONION POWDER, GARLIC POWDER, NATURAL FLAVORS, SOYBEAN OIL*, XANTHAN GUM, PECTINASE, MUSTARD OIL*, *ADDS AN INSIGNIFICANT AMOUNT OF FAT

If you keep eating it
Source · Maker · Label

Maker and label · Sau-Sea Foods Inc · USDA FoodData Central ·

Serving 60GRM · Package – Low energy density
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52 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers

Compare with the #1 in category

Where the calories come from 83kcal

Carbs 92%Protein 8%Fat 0%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy83 kcal4%
Protein1.7 g3%
Fat0 g0%
Carbs20 g6%
Sugars15 g15%
Fiber1.7 g7%
Calcium22 mg3%
Iron1.7 mg14%
Potassium383 mg11%
Sodium367 mg18%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2653848
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