Log

Cheese

AGED SMOKED GOUDA PLANT MILK CHEESE, AGED SMOKED GOUDA

Miyoko's Kitchen Per 100 g · Label

50 points among 18,106 in Cheese

Heavily processed.

50
  • −16Nutrition
  • −4Ingredients
  • 0Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −50 came off

  1. Processing level 4−30Made through many industrial steps
  2. 9 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−16Saturated fat −8 · Sodium −8

More to see

Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 3.6gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 3.6mg30% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 9 items
  • ORGANIC CASHEW MILKIngredients
  • ORGANIC COCONUT OILIngredients
  • ORGANIC TAPIOCA STARCHIngredients
  • SEA SALTIngredients
  • NATURAL FLAVORSIngredients
  • MUSHROOM EXTRACTIngredients
  • ORGANIC KONJACIngredients
  • ORGANIC AGARIngredients
  • CULTURES.Ingredients
Ingredient text

ORGANIC CASHEW MILK (FILTERED WATER, ORGANIC CASHEWS), ORGANIC COCONUT OIL, ORGANIC TAPIOCA STARCH, SEA SALT, NATURAL FLAVORS, MUSHROOM EXTRACT, ORGANIC KONJAC, ORGANIC AGAR, CULTURES.

If you keep eating it
Source · Maker · Label

Maker and label · Miyoko's Kitchen · USDA FoodData Central ·

Serving 28GRM · Package – High energy density
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50 points among 18,106 in Cheese

Where the calories come from 536kcal

Carbs 20%Protein 5%Fat 75%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy536 kcal27%
Protein7.1 g13%
Fat46.4 g86%
Carbs28.6 g9%
Sugars3.6 g4%
Fiber3.6 g14%
Calcium107 mg15%
Iron3.6 mg30%
Potassium321 mg9%
Sodium964 mg48%
Cholesterol0 mg0%
Saturated fatty acids28.6 g191%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2653566
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