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Other Snacks

CRACKED PEPPER & SEA SALT GRASS FED VENISON SNACK STICK WITH GRASS FED BEEF ADDED, CRACKED PEPPER & SEA SALT

We Are The Chompians LLC Per 100 g · Label

66 points among 8,482 in Other Snacks

Deducted for Sodium·Saturated fat.

66
  • −16Nutrition
  • −8Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −34 came off

  1. Processing level 3−10Made by processing whole foods
  2. 11 ingredients−8More than 10 costs points
  3. Nutrition per 100g−16Saturated fat −8 · Sodium −8

More to see

Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 28.1g51% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 11 items
  • 100% GRASS FED VENISONIngredients
  • 100% GRASS FED BEEFIngredients
  • WATERIngredients
  • SEA SALTIngredients
  • ENCAPSULATED LACTIC ACIDIngredients
  • CULTURED CELERY POWDERIngredients
  • BLACK PEPPERIngredients
  • RED PEPPERIngredients
  • GRANULATED GARLICIngredients
  • CORIANDERIngredients
  • STUFFED IN BEEF COLLAGEN CASINGS.Ingredients
Ingredient text

100% GRASS FED VENISON, 100% GRASS FED BEEF, WATER, SEA SALT, ENCAPSULATED LACTIC ACID, CULTURED CELERY POWDER (CELERY POWDER, SEA SALT), BLACK PEPPER, RED PEPPER, GRANULATED GARLIC, CORIANDER, STUFFED IN BEEF COLLAGEN CASINGS.

If you keep eating it
Source · Maker · Label

Maker and label · We Are The Chompians LLC · USDA FoodData Central ·

Serving 32GRM · Package – High energy density
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66 points among 8,482 in Other Snacks

Where the calories come from 312kcal

Carbs 0%Protein 40%Fat 60%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy312 kcal16%
Protein28.1 g51%
Fat18.8 g35%
Carbs0 g0%
Sugars0 g0%
Fiber0 g0%
Calcium62 mg9%
Iron2.3 mg19%
Sodium906 mg45%
Cholesterol78 mg26%
Saturated fatty acids7.8 g52%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2653536
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