Oriental, Mexican & Ethnic SaucesOriental, Mexican & Ethnic Sauces
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Oriental, Mexican & Ethnic Sauces

RED ENCHILADA SAUCE, MEDIUM

La Costena USA Per 100 g · Label

50 points among 3,713 in Oriental, Mexican & Ethnic Sauces

Heavily processed.

50
  • −8Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −50 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 17 ingredients−8More than 10 costs points
  4. Nutrition per 100g−8Sodium −8

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 1.7gWithin the limit, nothing deducted−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 17 items · 1 additives
  • WATERIngredients
  • TOMATO PASTEIngredients
  • CHILI POWDERIngredients
  • CONTAINS LESS THAN 2%: SALTIngredients
  • MODIFIED CORNSTARCHIngredients
  • SUGARIngredients
  • SOYBEAN OILIngredients
  • ONION POWDERIngredients
  • PAPRIKAIngredients
  • GARLIC POWDERIngredients
  • CITRIC ACIDIngredients
  • CHICKEN BROTH POWDERIngredients
  • CUMINIngredients
  • OREGANOIngredients
  • WHITE PEPPERIngredients
  • DISODIUM INOSINATE AND DISODIUM GUANYLATEIngredients
  • NATURAL FLAVOR.Ingredients
Ingredient text

WATER, TOMATO PASTE, CHILI POWDER, CONTAINS LESS THAN 2%: SALT, MODIFIED CORNSTARCH, SUGAR, SOYBEAN OIL, ONION POWDER, PAPRIKA, GARLIC POWDER, CITRIC ACID, CHICKEN BROTH POWDER, CUMIN, OREGANO, WHITE PEPPER, DISODIUM INOSINATE AND DISODIUM GUANYLATE, NATURAL FLAVOR.

If you keep eating it
Source · Maker · Label

Maker and label · La Costena USA · USDA FoodData Central ·

Serving 60GRM · Package – Low energy density
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50 points among 3,713 in Oriental, Mexican & Ethnic Sauces

Where the calories come from 42kcal

Carbs 65%Protein 17%Fat 18%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy42 kcal2%
Protein1.7 g3%
Fat0.8 g2%
Carbs6.7 g2%
Sugars1.7 g2%
Fiber0 g0%
Calcium0 mg0%
Iron0.6 mg5%
Sodium733 mg37%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2653169
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