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Frozen Dinners & Entrees

CHICKEN POT PIE WITH ALL-WHITE MEAT CHICKEN, VEGETABLES, AND A CREAMY GRAVY IN A FLAKY PIE CRUST HOME STYLE MEALS, CHICKEN POT PIE

Overhill Farms, Inc. Per 100 g · Label

23 points among 5,663 in Frozen Dinners & Entrees

Heavily processed.

23
  • −19Nutrition
  • −8Ingredients
  • −20Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −77 came off

  1. Processing level 4−30Made through many industrial steps
  2. 5 additives−20Named additivesSodium Propionate · Yeast Extract · · ·
  3. 19 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Saturated fat −8 · Sodium −3 · Trans fat −8

100 g = 0.5 sugar cubes · 2 cheese slices · 0.8 bowls of rice

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Not deducted 1 items

Kept

−0
  1. Sugars 1.6gWithin the limit, nothing deducted−0
Nutrients 19 items · 5 additives
  • FILLING: WATERIngredients
  • MARINATED COOKED CHICKEN BREAST WITH RIB MEATIngredients
  • CARROTSIngredients
  • HALF AND HALFIngredients
  • LESS THAN 2% OF CORNIngredients
  • PEASIngredients
  • MODIFIED FOOD STARCHIngredients
  • ONIONSIngredients
  • CELERYIngredients
  • CHICKEN FATIngredients
  • CHICKEN BASEIngredients
  • SPICESIngredients
  • SOY LECITHIN. CRUST: ENRICHED WHEAT FLOURIngredients
  • SHORTENINGIngredients
  • WATERIngredients
  • LESS THAN 2% OF DOUGH CONDITIONERIngredients
  • DEXTROSEIngredients
  • SALTIngredients
  • SODIUM BICARBONATE.Ingredients
Ingredient text

FILLING: WATER, MARINATED COOKED CHICKEN BREAST WITH RIB MEAT (CHICKEN BREAST MEAT WITH RIB MEAT, WATER, SALT, CARRAGEENAN, SODIUM PHOSPHATES), CARROTS, HALF AND HALF (CREAM, MILK), LESS THAN 2% OF CORN, PEAS, MODIFIED FOOD STARCH, ONIONS, CELERY, CHICKEN FAT, CHICKEN BASE (CHICKEN MEAT AND CONCENTRATED CHICKEN STOCK, SALT, SUGAR, DRIED WHEY, RENDERED CHICKEN FAT, CORN SYRUP SOLIDS, YEAST EXTRACT, NATURAL FLAVOR, CITRIC ACID, EXTRACTIVES OF TURMERIC), SPICES, SOY LECITHIN. CRUST: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE, RIBOFLAVIN, FOLIC ACID), SHORTENING (SOYBEAN OIL, HYDROGENATED SOYBEAN OIL), WATER, LESS THAN 2% OF DOUGH CONDITIONER (WHEAT FLOUR, DEXTROSE, CORN STARCH, SALT, SODIUM PROPIONATE, SODIUM METABISULFITE), DEXTROSE, SALT, SODIUM BICARBONATE.

If you keep eating it
Source · Maker · Label

Maker and label · Overhill Farms, Inc. · USDA FoodData Central ·

Serving 190GRM · Package – High energy density
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23 points among 5,663 in Frozen Dinners & Entrees

Compare with the #1 in category

Where the calories come from 247kcal

Carbs 29%Protein 7%Fat 64%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy247 kcal12%
Protein4.7 g9%
Fat17.9 g33%
Carbs18.4 g6%
Sugars1.6 g2%
Fiber1.1 g4%
Calcium11 mg2%
Iron1 mg8%
Sodium347 mg17%
Cholesterol13 mg4%
Saturated fatty acids7.4 g49%
Trans fat0.3 g
Source
Source
USDA FoodData Central
Code
US-FDC-2652840
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