CHEESE FLAVORED CHEDDALICIOUS CRACKERS, CHEESE
The Bearington Collection Per 100 g · Label
31 points among 775 in Flavored Snack Crackers
Heavily processed.
31
- −11Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −69 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additivesYeast Extract · Annatto Extract · · ·
- 18 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
per 100gHow Sikcode works ›
More to see
Not deducted 3 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 300mg43% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 18 items · 5 additives
- UNBLEACHED WHEAT FLOURIngredients
- ENRICHED FLOURIngredients
- SAFFLOWER OILIngredients
- CORN STARCHIngredients
- PALM OILIngredients
- LEAVENINGIngredients
- YEAST EXTRACTIngredients
- SUNFLOWER LECITHINIngredients
- CANE SUGARIngredients
- ONION POWDERIngredients
- GARLIC POWDERIngredients
- LACTIC ACIDIngredients
- CALCIUM LACTATEIngredients
- SALTIngredients
- DISTILLED VINEGAR SOLIDSIngredients
- ANNATTO EXTRACTIngredients
- ORGANIC MALTODEXTRINIngredients
- NATURAL FLAVOR.Ingredients
Ingredient text
UNBLEACHED WHEAT FLOUR, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SAFFLOWER OIL, CORN STARCH, PALM OIL, LEAVENING (BAKING SODA, MONOCALCIUM PHOSPHATE, AMMONIUM BICARBONATE), YEAST EXTRACT, SUNFLOWER LECITHIN, CANE SUGAR, ONION POWDER, GARLIC POWDER, LACTIC ACID, CALCIUM LACTATE, SALT, DISTILLED VINEGAR SOLIDS, ANNATTO EXTRACT (FOR COLOR), ORGANIC MALTODEXTRIN, NATURAL FLAVOR.
If you keep eating it
Source · Maker · Label
Maker and label · The Bearington Collection · USDA FoodData Central ·
Serving 30GRM · Package – High energy density
More
31 points among 775 in Flavored Snack Crackers
Where the calories come from 467kcal
Carbs 54%Protein 6%Fat 40%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2652558