Cookies & BiscuitsCookies & Biscuits
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Cookies & Biscuits

CRISPY PUMPKIN SPICE LATTE COOKIE, CRISPY PUMPKIN SPICE LATTE

Food & Beverage Inc. Per 100 g · Label

43 points among 13,307 in Cookies & Biscuits

Heavily processed.

43
  • −19Nutrition
  • −8Ingredients
  • 0Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −57 came off

  1. Processing level 4−30Made through many industrial steps
  2. 13 ingredients−8More than 10 costs points
  3. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

100 g = 13 sugar cubes · 3.5 cheese slices · 1.5 bowls of rice

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Not deducted 2 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 13 items
  • UNBLEACHED WHEAT FLOURIngredients
  • UNSALTED BUTTERIngredients
  • BROWN SUGARIngredients
  • WHITE CHOCOLATE CHIPSIngredients
  • NON-GMO CANE SUGARIngredients
  • EGGSIngredients
  • CINNAMONIngredients
  • GINGERIngredients
  • CLOVESIngredients
  • NUTMEGIngredients
  • NATURAL FLAVORIngredients
  • SEA SALTIngredients
  • SODIUMIngredients
Ingredient text

UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), UNSALTED BUTTER (CREAM, NATURAL FLAVOR), BROWN SUGAR, WHITE CHOCOLATE CHIPS (CANE SUGAR, COCOA BUTTER, WHOLE MILK POWDER, NONFAT DRY MILK, MILKFAT, SOY LECITHIN, NATURAL VANILLA EXTRACT), NON-GMO CANE SUGAR, EGGS, CINNAMON, GINGER, CLOVES, NUTMEG, NATURAL FLAVOR, SEA SALT, SODIUM

If you keep eating it
Source · Maker · Label

Maker and label · Food & Beverage Inc. · USDA FoodData Central ·

Serving 20GRM · Package – High energy density
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43 points among 13,307 in Cookies & Biscuits

Compare with the #1 in category

Where the calories come from 450kcal

Carbs 47%Protein 9%Fat 44%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy450 kcal23%
Protein10 g18%
Fat22.5 g42%
Carbs55 g17%
Sugars40 g40%
Fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Potassium0 mg0%
Sodium300 mg15%
Cholesterol75 mg25%
Saturated fatty acids12.5 g83%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2652158
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