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Flavored Snack Crackers

9 INCH SIZE GRAHAM PIE CRUST

Mother's Cake & Cookie Company Per 100 g · Label

63 points among 775 in Flavored Snack Crackers

Deducted for Sugars·Saturated fat·Sodium.

63
  • −19Nutrition
  • −8Ingredients
  • 0Additives
  • −10Processing
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Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −37 came off

  1. Processing level 3−10Made by processing whole foods
  2. 12 ingredients−8More than 10 costs points
  3. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

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Not deducted 2 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items
  • ENRICHED FLOURIngredients
  • SUGARIngredients
  • PALM AND PALM KERNEL OIL WITH TBHQ FOR FRESHNESSIngredients
  • GRAHAM FLOURIngredients
  • CORN SYRUPIngredients
  • MOLASSESIngredients
  • CONTAINS 2% OR LESS OF SALTIngredients
  • LEAVENINGIngredients
  • CARAMEL COLORIngredients
  • SOY LECITHINIngredients
  • ANNATTO EXTRACT COLORIngredients
  • TURMERIC EXTRACT COLORIngredients
Ingredient text

ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B1 [THIAMIN MONONITRATE], VITAMIN B2 [RIBOFLAVIN], FOLIC ACID), SUGAR, PALM AND PALM KERNEL OIL WITH TBHQ FOR FRESHNESS, GRAHAM FLOUR, CORN SYRUP, MOLASSES, CONTAINS 2% OR LESS OF SALT, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), CARAMEL COLOR, SOY LECITHIN, ANNATTO EXTRACT COLOR, TURMERIC EXTRACT COLOR

If you keep eating it
Source · Maker · Label

Maker and label · Mother's Cake & Cookie Company · USDA FoodData Central ·

Serving 21GRM · Package – High energy density
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63 points among 775 in Flavored Snack Crackers

Where the calories come from 476kcal

Carbs 63%Protein 4%Fat 33%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy476 kcal24%
Protein4.8 g9%
Fat16.7 g31%
Carbs71.4 g22%
Sugars28.6 g29%
Fiber4.8 g19%
Calcium24 mg3%
Iron2.4 mg20%
Potassium48 mg1%
Sodium476 mg24%
Cholesterol0 mg0%
Saturated fatty acids11.9 g79%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2651619
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