Meat/Poultry/Other Animals Prepared/Processed
Premium Thick-Cut Oven Roasted Turkey Breast
Cargill Incorporated/Honeysuckle White Per 100 g · Label
63 points among 719 in Meat/Poultry/Other Animals Prepared/Processed
Heavily processed.
63
- −3Nutrition
- −4Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −37 came off
- Processing level 4−30Made through many industrial steps
- 7 ingredients−4From 6 upward costs a little
- Nutrition per 100g−3Sodium −3
per 100gHow Sikcode works ›
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Not deducted 5 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 1.2gWithin the limit, nothing deducted−0
- Saturated fat 0.5gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 21g38% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 7 items
- Turkey BreastIngredients
- Turkey BrothIngredients
- Contains Less Than 2% Sea SaltIngredients
- DextroseIngredients
- SeasoningIngredients
- VinegarIngredients
- Natural Flavor. Coated With: Natural Flavor.Ingredients
Ingredient text
Turkey Breast, Turkey Broth, Contains Less Than 2% Sea Salt, Dextrose, Seasoning (Salt, Sugar, Dried Turkey Broth, Natural Flavors, Turkey Fat, Canola Oil, Sunflower Oil), Vinegar, Natural Flavor. Coated With: Natural Flavor.
If you keep eating it
Source · Maker · Label
Maker and label · Cargill Incorporated/Honeysuckle White · USDA FoodData Central ·
Serving 85.6GRM · Package – Medium energy density
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63 points among 719 in Meat/Poultry/Other Animals Prepared/Processed
Where the calories come from 117kcal
Carbs 15%Protein 68%Fat 17%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2650099