Meat/Poultry/Other Animals Prepared/Processed
Chicken Bacon Cheese Club Sandwich
Tyson Foods Inc. Per 100 g · Label
24 points among 719 in Meat/Poultry/Other Animals Prepared/Processed
Heavily processed.
- −14Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −76 came off
- Processing level 4−30Made through many industrial steps
- 8 additives−24Named additivesCalcium Propionate · · Potassium Citrate · Sodium Erythorbate · · · ·
- 35 ingredients−8More than 10 costs points
- Nutrition per 100g−14Saturated fat −3 · Sodium −3 · Trans fat −8
100 g = 1.3 sugar cubes · 1.1 cheese slices · 0.9 bowls of rice
More to see
Not deducted 2 items
Kept
−0- Sugars 4gWithin the limit, nothing deducted−0
Good
- Protein 13.4g24% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 35 items · 8 additives
- FULLY COOKEDCHUNKED AND FORMED GLAZED CHICKEN BREAST WITH RIB MEAT FILLET SHAPED ORIGINALGLAZED FLAVOR: Chicken Breast with Rib MeatIngredients
- WaterIngredients
- SaltIngredients
- Vinegar PowderIngredients
- Sodium PhosphateIngredients
- Dextrose. Glaze: WaterIngredients
- Modified Corn StarchIngredients
- MaltodextrinIngredients
- MethylcelluloseIngredients
- Additives
- Caramel ColorIngredients
- . JUMBO BUN: EnrichedWheat FlourAdditives
- WaterIngredients
- SugarIngredients
- Soybean OilIngredients
- contains 2% or lessof: Ascorbic AcidIngredients
- Calcium PropionateAdditives
- Calcium SulfateAdditives
- EnzymesIngredients
- MonoglyceridesIngredients
- SaltIngredients
- Wheat StarchIngredients
- Yeast . PASTEURIZED PROCESS AMERICAN CHEESE: MilkAdditives
- WaterIngredients
- CreamIngredients
- contains 2% or less of Cheese CultureIngredients
- Additives
- Color AddedIngredients
- EnzymesIngredients
- Potassium CitrateAdditives
- SaltIngredients
- Sodium CitrateIngredients
- Additives
- SoyLecithinAdditives
- Tetrasodium Pyrophosphate. FULLY COOKED ROUND BACON: Bacon .Ingredients
Ingredient text
FULLY COOKEDCHUNKED AND FORMED GLAZED CHICKEN BREAST WITH RIB MEAT FILLET SHAPED ORIGINALGLAZED FLAVOR: Chicken Breast with Rib Meat, Water, Salt, Vinegar Powder,Sodium Phosphate, Dextrose. Glaze: Water, Modified Corn Starch, Maltodextrin,Methylcellulose, , Caramel Color, . JUMBO BUN: EnrichedWheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate,Riboflavin, Enzyme, Folic Acid), Water, Sugar, Soybean Oil, contains 2% or lessof: Ascorbic Acid, Calcium Propionate (Preservative), Calcium Sulfate, Enzymes,Monoglycerides (With Ascorbic Acid [Antioxidant] And Citric Acid[Antioxidant]), Salt, Wheat Starch, Yeast (Yeast, Sorbitan Monostearate,Ascorbic Acid). PASTEURIZED PROCESS AMERICAN CHEESE: Milk, Water, Cream,contains 2% or less of Cheese Culture, Citric Acid, Color Added, Enzymes,Potassium Citrate, Salt, Sodium Citrate, (Preservative), SoyLecithin, Tetrasodium Pyrophosphate. FULLY COOKED ROUND BACON: Bacon (Curedwith Water, Sugar, Salt, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate,).
If you keep eating it
Source · Maker · Label
Maker and label · Tyson Foods Inc. · USDA FoodData Central ·
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24 points among 719 in Meat/Poultry/Other Animals Prepared/Processed
Where the calories come from 262kcal
Carbs 38%Protein 20%Fat 42%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2649389