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AMERICAN WAGYU BEEF SMOKED SAUSAGES STICKS, AMERICAN WAGYU BEEF

Thomas Hammer Coffee Per 100 g · Label

42 points among 8,482 in Other Snacks

Heavily processed.

42
  • −16Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −58 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additivesYeast Extract
  3. 13 ingredients−8More than 10 costs points
  4. Nutrition per 100g−16Saturated fat −8 · Sodium −8

More to see

Not deducted 4 items

Kept

−0
  1. Sugars 4gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 20g36% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
  2. Iron 2.8mg23% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 13 items · 1 additives
  • WAGYU BEEFIngredients
  • WATERIngredients
  • SALTIngredients
  • DEXTROSEIngredients
  • SPICESIngredients
  • YEAST EXTRACTIngredients
  • DEHYDRATED VEGETABLESIngredients
  • CULTURED CELERY POWDERIngredients
  • SEA SALTIngredients
  • DEHYDRATED GARLICIngredients
  • GRANULATED GARLICIngredients
  • LACTIC ACID STARTER CULTUREIngredients
  • NATURAL FLAVORS. MADE IN BEEF COLLAGEN CASING.Ingredients
Ingredient text

WAGYU BEEF, WATER, SALT, DEXTROSE, SPICES, YEAST EXTRACT, DEHYDRATED VEGETABLES (ONION, RED BELL PEPPER), CULTURED CELERY POWDER, SEA SALT, DEHYDRATED GARLIC, GRANULATED GARLIC, LACTIC ACID STARTER CULTURE, NATURAL FLAVORS. MADE IN BEEF COLLAGEN CASING.

If you keep eating it
Source · Maker · Label

Maker and label · Thomas Hammer Coffee · USDA FoodData Central ·

Serving 25GRM · Package – High energy density
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42 points among 8,482 in Other Snacks

Where the calories come from 480kcal

Carbs 3%Protein 16%Fat 81%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy480 kcal24%
Protein20 g36%
Fat44 g81%
Carbs4 g1%
Sugars4 g4%
Fiber0 g0%
Calcium0 mg0%
Iron2.8 mg23%
Potassium360 mg10%
Sodium1,200 mg60%
Cholesterol120 mg40%
Saturated fatty acids14 g93%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2643344
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