Cake, Cookie & Cupcake MixesCake, Cookie & Cupcake Mixes
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Cake, Cookie & Cupcake Mixes

PROTEIN BALLS MIX WITH ALMONDS, HAZELNUTS & FLAX SEEDS, PROTEIN BALLS

Circlestar Per 100 g · Label

89 points among 3,367 in Cake, Cookie & Cupcake Mixes

Deducted for Sugars·Saturated fat.

89
  • −11Nutrition
  • 0Ingredients
  • 0Additives
  • 0Processing
See what was deducted

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Sikcode diagnosis

Where −11 came off

  1. Nutrition per 100g−11Sugars −8 · Saturated fat −3

More to see

Not deducted 10 items

Kept

−0
  1. Processing level 1Close to the whole food−0
  2. 0 additivesNo named additive with a deduction−0
  3. 5 ingredients5 or fewer costs nothing−0
  4. Sodium 10mgWithin the limit, nothing deducted−0
  5. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 36mg300% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
  2. Calcium 1,130mg161% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
  3. Potassium 4,720mg135% of the daily target나트륨 배출을 도와 혈압 조절에 기여하고 근육·심장 리듬을 유지합니다.−0
  4. Fiber 10g40% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
  5. Protein 20g36% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 5 items
  • OAT FLAKESIngredients
  • GROUND ALMONDSIngredients
  • ROASTED CHOPPED HAZELNUTSIngredients
  • OAT FLOURIngredients
  • FLAX SEEDS .Ingredients
Ingredient text

OAT FLAKES (38%), GROUND ALMONDS (23%), ROASTED CHOPPED HAZELNUTS (16%), OAT FLOUR (15%), FLAX SEEDS (8%).

If you keep eating it
Source · Maker · Label

Maker and label · Circlestar · USDA FoodData Central ·

Serving 10GRM · Package – High energy density
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89 points among 3,367 in Cake, Cookie & Cupcake Mixes

Where the calories come from 480kcal

Carbs 36%Protein 15%Fat 49%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy480 kcal24%
Protein20 g36%
Fat30 g56%
Carbs50 g15%
Sugars40 g40%
Fiber10 g40%
Calcium1,130 mg161%
Iron36 mg300%
Potassium4,720 mg135%
Sodium10 mg1%
Cholesterol0 mg0%
Saturated fatty acids3 g20%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2640850
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