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Candy

MILK CHOCOLATE COVERED GRAHAM WITH CRUSHED PEPPERMINT CANDY, MILK CHOCOLATE WITH CRUSHED PEPPERMINT CANDY

Debbas Gourmet, LLC Per 100 g · Label

50 points among 22,888 in Candy

Heavily processed.

50
  • −16Nutrition
  • 0Ingredients
  • −4Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −50 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additivesTitanium Dioxide
  3. Nutrition per 100g−16Sugars −8 · Saturated fat −8

More to see

Not deducted 4 items

Kept

−0
  1. 4 ingredients5 or fewer costs nothing−0
  2. Sodium 118mgWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Fiber 5.9g24% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
Nutrients 4 items · 1 additives
  • MILK CHOCOLATEIngredients
  • DARK CHOCOLATEIngredients
  • GRAHAM CRACKERIngredients
  • PEPPERMINT CANDY .Ingredients
Ingredient text

MILK CHOCOLATE (SUGAR, COCOA BUTTER, WHOLE MILK POWDER, COCOA LIQUOR, SOY LECITHIN, VANILLA EXTRACT), DARK CHOCOLATE (COCOA LIQUOR, SUGAR, COCOA BUTTER, WHOLE MILK POWDER, SOY LECITHIN, VANILLA EXTRACT), GRAHAM CRACKER (UNBLEACHED ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE, MONONITRATE {VITAMIN B1}, RIBOFLAVIN {VITAMIN B2}, FOLIC ACID], GRAHAM FLOUR [WHOLE GRAIN WHEAT FLOUR], SUGAR, SOYBEAN OIL, HONEY, LEAVENING [BAKING SODA AND/OR CALCIUM PHOSPHATE], SALT, SOY LECITHIN, ARTIFICIAL FLAVOR), PEPPERMINT CANDY (SUGAR, CORN SYRUP, TITANIUM DIOXIDE, PURE PEPPERMINT OIL, RED 40).

If you keep eating it
Source · Maker · Label

Maker and label · Debbas Gourmet, LLC · USDA FoodData Central ·

Serving 34GRM · Package – High energy density
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50 points among 22,888 in Candy

Where the calories come from 529kcal

Carbs 45%Protein 4%Fat 51%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy529 kcal26%
Protein5.9 g11%
Fat29.4 g54%
Carbs58.8 g18%
Sugars47.1 g47%
Fiber5.9 g24%
Calcium59 mg8%
Iron2.1 mg18%
Sodium118 mg6%
Cholesterol0 mg0%
Saturated fatty acids14.7 g98%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2640413
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