WHITE CHOCOLATY COATED MARSHMALLOW POP WITH CRYSTAL SPRINKLES, WHITE CHOCOLATY COATED WITH CRYSTAL SPRINKLES
Melville Candy Corporation Per 100 g · Label
30 points among 22,888 in Candy
Heavily processed.
- −16Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −70 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additivesSodium Benzoate · Carnauba Wax · · Titanium Dioxide
- 20 ingredients−8More than 10 costs points
- Nutrition per 100g−16Sugars −8 · Saturated fat −8
More to see
Not deducted 2 items
Kept
−0- Sodium 83mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 20 items · 4 additives
- MARSHMALLOW: SUGARIngredients
- GLUCOSEIngredients
- GELATINIngredients
- CORNSTARCH AND WHEAT STARCHIngredients
- ARTIFICIAL VANILLA FLAVORIngredients
- SODIUM BENZOATEIngredients
- TITANIUM DIOXIDEIngredients
- BLUE 1. WHITE CHOCOLATY COATING: SUGARIngredients
- VEGETABLE OILIngredients
- REDUCED MINERAL WHEY POWDERIngredients
- WHOLE MILKIngredients
- NONFAT DRY MILKIngredients
- SOY LECITHINIngredients
- SALTIngredients
- VANILLIN . WHITE CRYSTALS: SUGARIngredients
- CORN SYRUPIngredients
- GUM ARABICIngredients
- CARNAUBA WAXIngredients
- ARTIFICIAL COLORIngredients
- HYDROXYLATED SOY LECITHIN.Ingredients
Ingredient text
MARSHMALLOW: SUGAR, GLUCOSE, GELATIN, CORNSTARCH AND WHEAT STARCH, ARTIFICIAL VANILLA FLAVOR, SODIUM BENZOATE (PRESERVATIVE), TITANIUM DIOXIDE (COLOR), BLUE 1. WHITE CHOCOLATY COATING: SUGAR, VEGETABLE OIL (PALM KERNEL AND/OR HYDROGENATED PALM KERNEL), REDUCED MINERAL WHEY POWDER, WHOLE MILK, NONFAT DRY MILK, SOY LECITHIN (AN EMULSIFIER), SALT, VANILLIN (AN ARTIFICIAL FLAVOR). WHITE CRYSTALS: SUGAR, CORN SYRUP, GUM ARABIC, CARNAUBA WAX, ARTIFICIAL COLOR, HYDROXYLATED SOY LECITHIN.
If you keep eating it
Source · Maker · Label
Maker and label · Melville Candy Corporation · USDA FoodData Central ·
More
30 points among 22,888 in Candy
Where the calories come from 429kcal
Carbs 80%Protein 0%Fat 20%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2639780