PORTOBELLO MUSHROOM RAVIOLI, PORTOBELLO MUSHROOM
Meijer, Inc. Per 100 g · Label
75 points among 5,663 in Frozen Dinners & Entrees
Heavily processed.
- −3Nutrition
- −8Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −25 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 20 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
100 g = 0.7 sugar cubes · 0.6 bowls of rice
More to see
Not deducted 3 items
Kept
−0- Sugars 2.2gWithin the limit, nothing deducted−0
- Saturated fat 1.1gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 20 items · 1 additives
- ENRICHED SEMOLINA FLOURIngredients
- WATERIngredients
- RICOTTA CHEESEIngredients
- PORTABELLA MUSHROOMSIngredients
- CRIMINI MUSHROOMSIngredients
- MILKIngredients
- PASTEURIZED EGGSIngredients
- LOW-MOISTURE PART-SKIM MOZZARELLA CHEESEIngredients
- FIBERIngredients
- PARMESAN CHEESEIngredients
- CORN STARCHIngredients
- GARLICIngredients
- LIGHT CREAMIngredients
- SAUTEED ONIONIngredients
- SEA SALTIngredients
- PORCINI MUSHROOMSIngredients
- BROWN SUGARIngredients
- TURMERICIngredients
- CARRAGEENANIngredients
- SPICES.Ingredients
Ingredient text
ENRICHED SEMOLINA FLOUR (SEMOLINA FLOUR [NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID]), WATER, RICOTTA CHEESE (WHEY, VINEGAR, SALT), PORTABELLA MUSHROOMS, CRIMINI MUSHROOMS, MILK, PASTEURIZED EGGS, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE ([PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], POTATO STARCH, CANOLA OIL, AND CELLULOSE POWDER ADDED TO PREVENT CAKING), FIBER (CELLULOSE AND PSYLLIUM POWDER), PARMESAN CHEESE (PART SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), CORN STARCH, GARLIC, LIGHT CREAM, SAUTEED ONION (ONIONS, SOYBEAN OIL), SEA SALT, PORCINI MUSHROOMS, BROWN SUGAR, TURMERIC, CARRAGEENAN, SPICES.
If you keep eating it
Source · Maker · Label
Maker and label · Meijer, Inc. · USDA FoodData Central ·
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75 points among 5,663 in Frozen Dinners & Entrees
Where the calories come from 184kcal
Carbs 73%Protein 16%Fat 11%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2638134