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Other Snacks

CHEDDAR PUFFCORN CORN SNACKS, CHEDDAR

Meijer, Inc. Per 100 g · Label

39 points among 8,482 in Other Snacks

Heavily processed.

39
  • −19Nutrition
  • 0Ingredients
  • −12Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −61 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additivesAnnatto Extract · ·
  3. Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Sodium −8

More to see

Not deducted 2 items

Kept

−0
  1. 5 ingredients5 or fewer costs nothing−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 5 items · 3 additives
  • SOYBEAN OILIngredients
  • CORNMEALIngredients
  • CHEDDAR CHEESE SEASONINGIngredients
  • MALTODEXTRINIngredients
  • CHEDDAR CHEESE SEASONINGIngredients
Ingredient text

SOYBEAN OIL, CORNMEAL, CHEDDAR CHEESE SEASONING (WHEY, CHEDDAR AND BLUE CHEESE [PASTEURIZED MILK, SALT, ANNATTO EXTRACT {COLOR}, CHEESE CULTURE, ENZYMES], CORN STARCH, MALTODEXTRIN, SALT, BUTTER [CREAM], NATURAL AND ARTIFICIAL FLAVOR, BUTTERMILK, MONOSODIUM GLUTAMATE, CITRIC ACID, YELLOW 5, YELLOW 6, YELLOW 5 LAKE, YELLOW 6 LAKE), MALTODEXTRIN, CHEDDAR CHEESE SEASONING (MALTODEXTRIN, WHEY, CHEDDAR AND BLUE CHEESE (PASTEURIZED MILK, SALT, ANNATTO, CHEESE CULTURE, ENZYMES), CORN STARCH, SALT, MONOSODIUM GLUTAMATE, BUTTER (CREAM), WHEY PROTEIN CONCENTRATE, ARTIFICIAL FLAVORS, YELLOW 5 AND YELLOW 6, LACTIC ACID, SALT, HYDROGENATED SOYBEAN OIL, YELLOW 6.

If you keep eating it
Source · Maker · Label

Maker and label · Meijer, Inc. · USDA FoodData Central ·

Serving 28GRM · Package – High energy density
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39 points among 8,482 in Other Snacks

Where the calories come from 571kcal

Carbs 26%Protein 3%Fat 71%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy571 kcal29%
Protein3.6 g6%
Fat42.9 g79%
Carbs35.7 g11%
Sugars7.1 g7%
Fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Potassium0 mg0%
Sodium1,040 mg52%
Cholesterol0 mg0%
Saturated fatty acids7.1 g48%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2636875
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