Vegetable and Lentil MixesVegetable and Lentil Mixes
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Vegetable and Lentil Mixes

THREE CHEESE SCALLOPED POTATOES, THREE CHEESE

Target Stores Per 100 g · Label

39 points among 1,664 in Vegetable and Lentil Mixes

Heavily processed.

39
  • −11Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −61 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additivesSodium Caseinate · ·
  3. 26 ingredients−8More than 10 costs points
  4. Nutrition per 100g−11Sugars −3 · Sodium −8

More to see

Not deducted 3 items

Kept

−0
  1. Saturated fat 0gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 143mg20% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 26 items · 3 additives
  • DRIED POTATOESIngredients
  • CORN STARCHIngredients
  • ENRICHED FLOURIngredients
  • WHEYIngredients
  • SALTIngredients
  • MALTODEXTRINIngredients
  • CHEESEIngredients
  • NONFAT DRY MILKIngredients
  • NATURAL FLAVORSIngredients
  • BUTTERMILKIngredients
  • SODIUM PHOSPHATEIngredients
  • SUGARIngredients
  • SOYBEAN OILIngredients
  • SILICON DIOXIDEIngredients
  • ONION POWDERIngredients
  • HYDROLYZED CORN PROTEINIngredients
  • GARLIC POWDERIngredients
  • WHITE PEPPERIngredients
  • MONO AND DIGLYCERIDESIngredients
  • CITRIC ACIDIngredients
  • ARTIFICIAL COLORIngredients
  • SODIUM CASEINATEIngredients
  • DISODIUM INOSINATEIngredients
  • DISODIUM GUANYLATEIngredients
  • BUTTER OILIngredients
  • SODIUM BISULFITE .Ingredients
Ingredient text

DRIED POTATOES, CORN STARCH, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHEY, SALT, MALTODEXTRIN, CHEESE (CHEDDAR, PARMESAN, ROMANO [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES]), NONFAT DRY MILK, NATURAL FLAVORS, BUTTERMILK, SODIUM PHOSPHATE, SUGAR, SOYBEAN OIL, SILICON DIOXIDE, ONION POWDER, HYDROLYZED CORN PROTEIN, GARLIC POWDER, WHITE PEPPER, MONO AND DIGLYCERIDES, CITRIC ACID, ARTIFICIAL COLOR (YELLOW 5 LAKE, YELLOW 6 LAKE), SODIUM CASEINATE, DISODIUM INOSINATE, DISODIUM GUANYLATE, BUTTER OIL, SODIUM BISULFITE (PRESERVATIVE).

If you keep eating it
Source · Maker · Label

Maker and label · Target Stores · USDA FoodData Central ·

Serving 28GRM · Package – High energy density
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39 points among 1,664 in Vegetable and Lentil Mixes

Where the calories come from 357kcal

Carbs 87%Protein 8%Fat 5%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy357 kcal18%
Protein7.1 g13%
Fat1.8 g3%
Carbs75 g23%
Sugars7.1 g7%
Fiber3.6 g14%
Calcium143 mg20%
Iron0 mg0%
Sodium2,290 mg115%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2635552
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