Oriental, Mexican & Ethnic SaucesOriental, Mexican & Ethnic Sauces
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Oriental, Mexican & Ethnic Sauces

RED ENCHILADA SAUCE

Conservas La Costena S.A. Per 100 g · Label

63 points among 3,713 in Oriental, Mexican & Ethnic Sauces

Heavily processed.

63
  • −3Nutrition
  • −4Ingredients
  • 0Additives
  • −30Processing
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Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −37 came off

  1. Processing level 4−30Made through many industrial steps
  2. 7 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−3Sodium −3

More to see

Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 0gWithin the limit, nothing deducted−0
  3. Saturated fat 0.8gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 7 items
  • WATERIngredients
  • TOMATO PASTEIngredients
  • ONIONIngredients
  • PORK LARDIngredients
  • MODIFIED CORN STARCHIngredients
  • CHICKEN BROTH POWDER IODIZED SALTIngredients
  • SOYBEAN OIL AND SPICES.Ingredients
Ingredient text

WATER, TOMATO PASTE, ONION, PORK LARD, MODIFIED CORN STARCH, CHICKEN BROTH POWDER (SALT, HYDROLYZED VEGETABLE PROTEIN, CHICKEN MEAT, MONOSODIUM GLUTAMATE, CELERY, SPICES, SODIUM BENZOATE AND SODIUM PROPIONATE AS CHEMICAL PRESERVATIVES) IODIZED SALT, SOYBEAN OIL AND SPICES.

If you keep eating it
Source · Maker · Label

Maker and label · Conservas La Costena S.A. · USDA FoodData Central ·

Serving 125GRM · Package – Low energy density
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63 points among 3,713 in Oriental, Mexican & Ethnic Sauces

Where the calories come from 36kcal

Carbs 35%Protein 17%Fat 48%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy36 kcal2%
Protein1.6 g3%
Fat2 g4%
Carbs3.2 g1%
Sugars0 g0%
Fiber0.8 g3%
Calcium32 mg5%
Iron0 mg0%
Sodium528 mg26%
Cholesterol0 mg0%
Saturated fatty acids0.8 g5%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2634340
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