Oriental, Mexican & Ethnic Sauces
What's in this?
THAI STYLE PEANUT SAUCE, THAI STYLE PEANUT
Oriental, Mexican & Ethnic Sauces
Kikkoman Sales USA, Inc. As labeled · Per 100 g · Label
2 additives
- Not set
- Not set
1 ingredients
WATER. SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, SUGAR, PEANUT BUTTER, BROWN SUGAR, WINE, HONEY, SALT, SESAME OIL, MODIFED CORN STARCH, GARLIC POWDER, SPICES, VINEGAR, VEGETABLE EXTRACT (POTATO), ONION POWDER, MISO (WATER, SOYBEANS, RICE, SALT), CULTURED DEXTROSE, NATURAL FLAVORS, PLUM PUREE, GARLIC, XANTHAN GUM, INULIN, CARAMEL COLOR, CITRIC ACID.
100 g = 8.6 sugar cubes · 0.9 tsp salt · 0.7 bowls of rice
46 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Heavily processed.
Heavily processed
- −16Nutrition
- 0Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −54 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives ·
- Nutrition per 100g−16Sugars −8 · Sodium −8
Full nutrition facts per 100g
Where the calories come from 200kcal
Carbs 53%Protein 11%Fat 36%
More to see
Not deducted 3 items
Kept
−0- 1 ingredients5 or fewer costs nothing−0
- Saturated fat 1.4gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 1 items · 2 additives
- WATER. SOY SAUCEIngredients
Ingredient text
WATER. SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, SUGAR, PEANUT BUTTER, BROWN SUGAR, WINE, HONEY, SALT, SESAME OIL, MODIFED CORN STARCH, GARLIC POWDER, SPICES, VINEGAR, VEGETABLE EXTRACT (POTATO), ONION POWDER, MISO (WATER, SOYBEANS, RICE, SALT), CULTURED DEXTROSE, NATURAL FLAVORS, PLUM PUREE, GARLIC, XANTHAN GUM, INULIN, CARAMEL COLOR, CITRIC ACID.
If you keep eating it
Source · Maker · Label
Maker and label · Kikkoman Sales USA, Inc. · USDA FoodData Central ·
More
46 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2633369