Vegetable and Lentil MixesVegetable and Lentil Mixes
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Vegetable and Lentil Mixes

BUTTERY HOMESTYLE MASHED POTATOES, BUTTERY HOMESTYLE

Vegetable and Lentil Mixes

H E Butt Grocery Company As labeled · Per 100 g · Label

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2 additives

  • Not set
  • Not set

6 ingredients

INGREDIENTS: POTATOES, MALTODEXTRIN, COCONUT OIL, SALT, CORN SYRUP SOLIDS, BUTTER POWDER (BUTTER [SWEET CREAM, SALT, ANNATTO COLOR], NONFAT MILK SOLIDS, SODIUM CASENATE AND DISODIUM PHOSPHATE], MONO AND DIGLYCERIDES, SODIUM CASENATE, DIPOTASSIUM PHOSPHATE, NATURAL FLAVORS (SOY), SODIUM ACID PYROPHOSPHATE (TO PRESERVE FRESHNESS), DISODIUM INOSINATE, DISODIUM GUANYLATE, SODIUM BISULFITE (TO PRESERVE FRESHNESS), YELLOW 5, CITRIC ACID (TO PRESERVE FRESHNESS), MIXED TOCOPHEROLS (TO PRESERVE FRESHNESS, SILICON DIOXIDE (ADDED LESS THAN 2.0% AS AN ANTI-CAKING AGENT).

100 g = 1.2 sugar cubes · 0.8 tsp salt · 0.5 cheese slices · 1.2 bowls of rice

47 points among 1,664 in Vegetable and Lentil Mixes

Heavily processed.

47

Heavily processed

  • −11Nutrition
  • −4Ingredients
  • −8Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −53 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives
  3. 6 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−11Saturated fat −3 · Sodium −8

Full nutrition facts per 100g

Where the calories come from 370kcal

Carbs 78%Protein 8%Fat 14%

ItemsAmount% of dailyCategory medianDifference
Protein7.4 g13%
Fat5.6 g10%
Carbs70.4 g22%
Fiber3.7 g15%
Calcium0 mg0%
Iron0 mg0%
Potassium889 mg25%
Cholesterol0 mg0%
Trans fat0 g

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 3.7gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Potassium 889mg25% of the daily target나트륨 배출을 도와 혈압 조절에 기여하고 근육·심장 리듬을 유지합니다.−0
약과 함께 1가지
  • Sodium & salt · 설명서에 적힌 약 87개

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Source · Maker · Label

Maker and label · H E Butt Grocery Company · USDA FoodData Central

Serving 27GRM · Package – High energy density
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47 points among 1,664 in Vegetable and Lentil Mixes

Source
Source
USDA FoodData Central
Code
US-FDC-2632779
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