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YUMMY CHICKEN BREAST TENDERS, 35.5 OZ

Lunch Money Music, Inc. Per 100 g · Label

48 points among 171 in Other Frozen Meats

Heavily processed.

48
  • −6Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
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Sikcode diagnosis

Where −52 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives ·
  3. 17 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Saturated fat −3 · Sodium −3

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 0gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 12.5g하루 권장의 23%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 17 items · 2 additives
  • BONELESS SKINLESS CHICKEN BREAST WITH RIB MEATIngredients
  • WATERIngredients
  • WHEAT FLOURIngredients
  • YELLOW CORN FLOURIngredients
  • CONTAINS 2% OR LESS OF THE FOLLOWING: FLAXSEED MEALIngredients
  • SEA SALTIngredients
  • NATURAL CHICKEN FLAVORIngredients
  • NATURAL FLAVORIngredients
  • YEASTIngredients
  • EXTRACTIVE OF PAPRIKAIngredients
  • CANOLA OILIngredients
  • DISTILLED VINEGARIngredients
  • CORN STARCHIngredients
  • GUAR GUMIngredients
  • ISOLATED SOY PROTEINIngredients
  • LEAVENINGIngredients
  • SALTIngredients
Ingredient text

BONELESS SKINLESS CHICKEN BREAST WITH RIB MEAT, WATER, WHEAT FLOUR, YELLOW CORN FLOUR, CONTAINS 2% OR LESS OF THE FOLLOWING: FLAXSEED MEAL, SEA SALT, NATURAL CHICKEN FLAVOR, NATURAL FLAVOR, YEAST, EXTRACTIVE OF PAPRIKA (COLOR), CANOLA OIL, DISTILLED VINEGAR, CORN STARCH, GUAR GUM, ISOLATED SOY PROTEIN, LEAVENING (SODIUM BICARBONATE), SALT

If you keep eating it
Source · Maker · Label

Maker and label · Lunch Money Music, Inc. · USDA FoodData Central ·

Serving 72GRM · Package – Medium energy density
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48 points among 171 in Other Frozen Meats

Where the calories come from 208kcal

Carbs 24%Protein 23%Fat 53%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy208 kcal10%
Protein12.5 g23%
Fat12.5 g23%
Carbs12.5 g4%
Sugars0 g0%
Fiber0 g0%
Calcium28 mg4%
Iron0.5 mg4%
Sodium444 mg22%
Cholesterol28 mg9%
Saturated fatty acids2.1 g14%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2631652
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