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Cookies & Biscuits

TRADITIONAL BLACK & WHITE ICED CAKE COOKIES, TRADITIONAL BLACK & WHITE

Ahold USA, Inc. Per 100 g · Label

19 points among 13,307 in Cookies & Biscuits

Heavily processed.

19
  • −19Nutrition
  • −8Ingredients
  • −24Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −81 came off

  1. Processing level 4−30Made through many industrial steps
  2. 6 additives−24Named additives · Locust Bean Gum · Propylene Glycol Esters of Fatty Acids · · Sodium Stearoyl Lactylate · Titanium Dioxide
  3. 26 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 26 items · 6 additives
  • SUGARIngredients
  • VEGETABLE OILIngredients
  • BLEACHED FLOURIngredients
  • EGGSIngredients
  • WHEYIngredients
  • CORN SYRUPIngredients
  • CONTAINS 2% OR LESS: COCOA PROCESSED WITH ALKALIIngredients
  • MODIFIED FOOD STARCHIngredients
  • NATURAL AND ARTIFICIAL FLAVORIngredients
  • MONO- AND DIGLYCERIDESIngredients
  • SALTIngredients
  • WHEAT GLUTENIngredients
  • SOY LECITHINIngredients
  • TITANIUM DIOXIDEIngredients
  • POTASSIUM SORBATEIngredients
  • ESTERS OF FATTY ACIDSIngredients
  • BAKING SODAIngredients
  • SODIUM ALUMINUM PHOSPHATEIngredients
  • WHEAT STARCHIngredients
  • CELLULOSE GUMIngredients
  • SODIUM STEAROYL LACTYLATEIngredients
  • AGAR AGARIngredients
  • MILKIngredients
  • PROPYLENE GLYCOL ESTERS OF FATTY ACIDSIngredients
  • CITRIC ACIDIngredients
  • LOCUST BEAN GUM.Ingredients
Ingredient text

SUGAR, VEGETABLE OIL (SOYBEAN, PALM, HYDROGENATED PALM KERNEL), BLEACHED FLOUR (WHEAT FLOUR, ENRICHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, WHEY, CORN SYRUP, CONTAINS 2% OR LESS: COCOA PROCESSED WITH ALKALI, MODIFIED FOOD STARCH, NATURAL AND ARTIFICIAL FLAVOR, MONO- AND DIGLYCERIDES, SALT, WHEAT GLUTEN, SOY LECITHIN, TITANIUM DIOXIDE, POTASSIUM SORBATE (TO MAINTAIN FRESHNESS), ESTERS OF FATTY ACIDS, BAKING SODA, SODIUM ALUMINUM PHOSPHATE, WHEAT STARCH, CELLULOSE GUM, SODIUM STEAROYL LACTYLATE, AGAR AGAR, MILK, PROPYLENE GLYCOL ESTERS OF FATTY ACIDS, CITRIC ACID, LOCUST BEAN GUM.

If you keep eating it
Source · Maker · Label

Maker and label · Ahold USA, Inc. · USDA FoodData Central ·

Serving 23GRM · Package – High energy density
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19 points among 13,307 in Cookies & Biscuits

Where the calories come from 478kcal

Carbs 55%Protein 4%Fat 41%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy478 kcal24%
Protein4.4 g8%
Fat21.7 g40%
Carbs65.2 g20%
Sugars47.8 g48%
Fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Potassium0 mg0%
Sodium261 mg13%
Cholesterol43 mg14%
Saturated fatty acids10.9 g73%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2630815
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