Frozen Dinners & EntreesFrozen Dinners & Entrees
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Frozen Dinners & Entrees

FROZEN MALAWAH

Stitch Golf Holdings INC. Per 100 g · Label

55 points among 5,663 in Frozen Dinners & Entrees

4 additives.
Sodium in the bottom half.

55
  • −11Nutrition
  • −8Ingredients
  • −16Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −45 came off

  1. Processing level 3−10Made by processing whole foods
  2. 4 additives−16Named additives · · ·
  3. 14 ingredients−8More than 10 costs points
  4. Nutrition per 100g−11Saturated fat −8 · Sodium −3

More to see

Not deducted 2 items

Kept

−0
  1. Sugars 1.7gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 14 items · 4 additives
  • WHEAT FLOURIngredients
  • WATER MARGARINE [PALM AND CANOLA OILIngredients
  • WATERIngredients
  • SALTIngredients
  • CITRIC ACIDIngredients
  • SORBIC ACID MONO AND DIGLYCERIDES OF FATTY ACIDS ]Ingredients
  • SUGARIngredients
  • SALTIngredients
  • LEAVENINGIngredients
  • CORN STARCHIngredients
  • ASCORBIC ACIDIngredients
  • POTASSIUM SORBATEIngredients
  • CITRIC ACIDIngredients
  • L-CYSTEINEIngredients
Ingredient text

WHEAT FLOUR, WATER MARGARINE [PALM AND CANOLA OIL, WATER, SALT, CITRIC ACID (ACIDITY REGULATOR), SORBIC ACID (PRESERVATIVE) MONO AND DIGLYCERIDES OF FATTY ACIDS (EMULSIFIERS)], SUGAR, SALT, LEAVENING (DISODIUM DIPHOSPHATE, SODIUM BICARBONATE), CORN STARCH, ASCORBIC ACID (ANTIOXIDANT), POTASSIUM SORBATE (PRESERVATIVE), CITRIC ACID (ACIDITY REGULATOR), L-CYSTEINE

If you keep eating it
Source · Maker · Label

Maker and label · Stitch Golf Holdings INC. · USDA FoodData Central ·

Serving 116GRM · Package – High energy density
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55 points among 5,663 in Frozen Dinners & Entrees

Where the calories come from 336kcal

Carbs 48%Protein 5%Fat 47%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy336 kcal17%
Protein4.3 g8%
Fat17.2 g32%
Carbs39.7 g12%
Sugars1.7 g2%
Fiber1.7 g7%
Calcium13 mg2%
Iron0.9 mg7%
Potassium103 mg3%
Sodium353 mg18%
Cholesterol0 mg0%
Saturated fatty acids9.5 g63%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2630534
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