Frozen Dinners & EntreesFrozen Dinners & Entrees
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Frozen Dinners & Entrees

CHIPOTLE PULLED CHICKEN BREAST WITH TEX MEX VEGETABLES AND SEASONED BROCCOLI MEAL, CHIPOTLE PULLED CHICKEN

Wegmans Food Markets, Inc. Per 100 g · Label

89 points among 5,663 in Frozen Dinners & Entrees

2 additives.
Sugars in the bottom half.

89
  • −3Nutrition
  • 0Ingredients
  • −8Additives
  • 0Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −11 came off

  1. 2 additives−8Named additives ·
  2. Nutrition per 100g−3Sodium −3

More to see

Not deducted 5 items

Kept

−0
  1. Processing level 1Close to the whole food−0
  2. 5 ingredients5 or fewer costs nothing−0
  3. Sugars 1.9gWithin the limit, nothing deducted−0
  4. Saturated fat 0.6gWithin the limit, nothing deducted−0
  5. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 5 items · 2 additives
  • CORN SALADIngredients
  • CHICKEN BREASTIngredients
  • SEASONED BROCCOLIIngredients
  • CHIPOTLE SAUCEIngredients
  • MODIFIED FOOD STARCH.Ingredients
Ingredient text

CORN SALAD (CORN, BLACK BEANS [BLACK BEANS, WATER, SALT], RED PEPPER, CILANTRO), CHICKEN BREAST, SEASONED BROCCOLI (BROCCOLI, WATER, MODIFIED CORN STARCH, SALT, BLACK PEPPER), CHIPOTLE SAUCE (CHIPOTLE PEPPERS IN ADOBO [CHIPOTLE PEPPERS, WATER, TOMATO PASTE, SALT, SUGAR, ONION, ACETIC ACID], WATER, OLIVE OIL, SUGAR, SALT, ONION POWDER, GARLIC POWDER, XANTHAN GUM), MODIFIED FOOD STARCH.

If you keep eating it
Source · Maker · Label

Maker and label · Wegmans Food Markets, Inc. · USDA FoodData Central ·

Serving 360GRM · Package – Medium energy density
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89 points among 5,663 in Frozen Dinners & Entrees

Where the calories come from 103kcal

Carbs 36%Protein 42%Fat 22%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy103 kcal5%
Protein10.8 g20%
Fat2.5 g5%
Carbs9.2 g3%
Sugars1.9 g2%
Fiber1.9 g8%
Calcium24 mg3%
Iron0.8 mg7%
Potassium220 mg6%
Sodium236 mg12%
Cholesterol25 mg8%
Saturated fatty acids0.6 g4%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2630447
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