MANGO HABANERO FRESH GOAT CHEESE, MANGO; HABANERO
Laura Chenel's Chevre, Inc. Per 100 g · Label
52 points among 18,106 in Cheese
Heavily processed.
52
- −14Nutrition
- −4Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −48 came off
- Processing level 4−30Made through many industrial steps
- 7 ingredients−4From 6 upward costs a little
- Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3
100 g = 4.8 sugar cubes · 3 cheese slices · 0.8 bowls of rice
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Not deducted 3 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 14.3g26% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 7 items
- CULTURED PASTEURIZED GOAT MILKIngredients
- SALTIngredients
- MICROBIAL ENZYMESIngredients
- POWDERED SUGARIngredients
- MANGO PUREE CONCIngredients
- NATURAL MANGO FLAVORIngredients
- RED HABANERO POWDERIngredients
Ingredient text
CULTURED PASTEURIZED GOAT MILK, SALT, MICROBIAL ENZYMES, POWDERED SUGAR (SUGAR, CORNSTARCH), MANGO PUREE CONC, NATURAL MANGO FLAVOR, RED HABANERO POWDER
If you keep eating it
Source · Maker · Label
Maker and label · Laura Chenel's Chevre, Inc. · USDA FoodData Central ·
Serving 28GRM · Package – High energy density
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52 points among 18,106 in Cheese
Where the calories come from 250kcal
Carbs 22%Protein 22%Fat 56%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2629458