Oriental, Mexican & Ethnic Sauces
RED ENCHILADA SAUCE, RED ENCHILADA
Garza Food Ventures Per 100 g · Label
79 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Heavily processed.
79
- −3Nutrition
- −8Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −21 came off
- Processing level 3−10Made by processing whole foods
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
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Not deducted 4 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 1.8gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 16 items
- WATERIngredients
- TOMATO PASTEIngredients
- APPLE CIDER VINEGARIngredients
- CHILE POWDERIngredients
- TOMATO POMACEIngredients
- DATESIngredients
- AVOCADO OILIngredients
- SEA SALTIngredients
- CHIA SEEDSIngredients
- FLAX SEEDSIngredients
- MUSHROOM POWDERIngredients
- ONION POWDERIngredients
- GARLIC POWDERIngredients
- CUMINIngredients
- BLACK PEPPERIngredients
- OREGANO.Ingredients
Ingredient text
WATER, TOMATO PASTE, APPLE CIDER VINEGAR, CHILE POWDER, TOMATO POMACE, DATES, AVOCADO OIL, SEA SALT, CHIA SEEDS, FLAX SEEDS, MUSHROOM POWDER, ONION POWDER, GARLIC POWDER, CUMIN, BLACK PEPPER, OREGANO.
If you keep eating it
Source · Maker · Label
Maker and label · Garza Food Ventures · USDA FoodData Central ·
Serving 55GRM · Package – Low energy density
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79 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Where the calories come from 45kcal
Carbs 48%Protein 16%Fat 36%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2628513