STEAK & CHEDDAR BURRITO, STEAK & CHEDDAR
Red's All Natural, LLC Per 100 g · Label
76 points among 5,663 in Frozen Dinners & Entrees
Heavily processed.
- −6Nutrition
- −8Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −24 came off
- Processing level 3−10Made by processing whole foods
- 21 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
More to see
Not deducted 3 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 1.4gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 21 items
- FILLING: BEEF STEAKIngredients
- PINTO BEANSIngredients
- CHEDDAR CHEESEIngredients
- BROWN RICEIngredients
- MOZZARELLA CHEESEIngredients
- WATERIngredients
- NON-GMO YELLOW CORNIngredients
- CONTAINS 2% OR LESS OF NON-GMO CORN STARCHIngredients
- GARLIC POWDERIngredients
- JALAPENOIngredients
- ONIONSIngredients
- RED BELL PEPPERSIngredients
- SEA SALTIngredients
- SOUR CREAMIngredients
- SPICESIngredients
- TOMATO PASTE. TORTILLA: UNBLEACHED WHEAT FLOURIngredients
- WATERIngredients
- NON-GMO CANOLA OIL AND/OR SOYBEAN OILIngredients
- NON-GMO SUGARIngredients
- SEA SALTIngredients
- YEAST.Ingredients
Ingredient text
FILLING: BEEF STEAK (BEEF, BEEF STOCK, LESS THAN 2% OF RICE STARCH, SEA SALT, LEMON JUICE CONCENTRATE, NON-GMO VINEGAR, SPICES), PINTO BEANS, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), BROWN RICE, MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), WATER, NON-GMO YELLOW CORN, CONTAINS 2% OR LESS OF NON-GMO CORN STARCH, GARLIC POWDER, JALAPENO, ONIONS, RED BELL PEPPERS, SEA SALT, SOUR CREAM (CULTURED CREAM, ENZYMES), SPICES, TOMATO PASTE. TORTILLA: UNBLEACHED WHEAT FLOUR, WATER, NON-GMO CANOLA OIL AND/OR SOYBEAN OIL, NON-GMO SUGAR, SEA SALT, YEAST.
If you keep eating it
Source · Maker · Label
Maker and label · Red's All Natural, LLC · USDA FoodData Central ·
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76 points among 5,663 in Frozen Dinners & Entrees
Where the calories come from 225kcal
Carbs 53%Protein 19%Fat 28%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2628459