27 points among 18,106 in Cheese
Heavily processed.
- −11Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −73 came off
- Processing level 4−30Made through many industrial steps
- 7 additives−24Named additivesSodium Benzoate · Calcium Chloride · Natamycin · · · ·
- 18 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −8 · Sodium −3
More to see
Not deducted 4 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 222mg32% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
- Protein 11.1g20% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 18 items · 7 additives
- CHEDDARIngredients
- CREAM CHEESEIngredients
- PIMENTOSIngredients
- SHARP CHEDDARIngredients
- WATERIngredients
- MAYONNAISEIngredients
- SALAD DRESSINGIngredients
- PICKLED JALAPENOIngredients
- SUGARIngredients
- LEMON JUICEIngredients
- CIDER VINEGARIngredients
- GRANULATED GARLICIngredients
- ONION POWDERIngredients
- PAPRIKAIngredients
- SALTIngredients
- CRUSHED RED PEPPERIngredients
- POTASSIUM SORBATEIngredients
- CITRIC ACID.Ingredients
Ingredient text
CHEDDAR (CHEDDAR CHEESE [CULTURED PASTEURIZED MILK, SALT, ENZYMES AND ANNATTO {COLOR}], POTATO AND CORN STARCHES [ANTI-CAKING AGENTS], NATAMYCIN [MOLD INHIBITOR]), CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURES, SALT, STABILIZERS [CAROB BEAN, XANTHAN, GUAR GUM]), PIMENTOS (PEPPERS, WATER, CITRIC ACID, CALCIUM CHLORIDE), SHARP CHEDDAR (PASTEURIZED MILK, CHEESE CULTURE, ENZYMES, SALT, MAY INCLUDE ANNATTO WHEN ADDED FOR COLOR), WATER, MAYONNAISE (SOYBEAN OIL, CORN SYRUP, WATER, EGG YOLKS, DISTILLED AND CIDER VINEGAR, SALT, SPICE, CALCIUM DISODIUM EDTA [TO PROTECT FLAVOR]), SALAD DRESSING (WATER, SOYBEAN OIL, HIGH FRUCTOSE CORN SYRUP, VINEGAR, MODIFIED CORN STARCH, EGGS, SALT, NATURAL FLAVOR, MUSTARD FLOUR, POTASSIUM SORBATE [PRESERVATIVE], PAPRIKA, SPICE, DRIED GARLIC), PICKLED JALAPENO (JALAPENO PEPPER, WATER, VINEGAR, SALT, MALIC ACID, LACTIC ACID, CALCIUM CHLORIDE, SODIUM BENZOATE [PRESERVATIVE], SODIUM METABISULFITE [PRESERVATIVE], YELLOW 5), SUGAR, LEMON JUICE (FILTERED WATER, LEMON JUICE CONCENTRATE, SODIUM BISULFITE [PRESERVATIVE], SODIUM BENZOATE [PRESERVATIVE], LEMON OIL), CIDER VINEGAR (APPLE JUICE, WATER), GRANULATED GARLIC, ONION POWDER, PAPRIKA, SALT, CRUSHED RED PEPPER, POTASSIUM SORBATE (PRESERVATIVE), CITRIC ACID.
If you keep eating it
Source · Maker · Label
Maker and label · Meijer, Inc. · USDA FoodData Central ·
More
27 points among 18,106 in Cheese
Where the calories come from 296kcal
Carbs 10%Protein 14%Fat 76%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2626946