Oriental, Mexican & Ethnic Sauces
MINA, HARISSA MOROCCAN RED PEPPER SAUCE, MILD, MILD
Brittany Records Per 100 g · Label
80 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Heavily processed.
80
- −6Nutrition
- −4Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −20 came off
- Processing level 3−10Made by processing whole foods
- 6 ingredients−4From 6 upward costs a little
- Nutrition per 100g−6Sugars −3 · Sodium −3
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Not deducted 3 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 6 items
- RED BELL PEPPERIngredients
- RED CHILI PEPPERIngredients
- GARLICIngredients
- EXTRA VIRGIN OLIVE OILIngredients
- VINEGARIngredients
- SALT.Ingredients
Ingredient text
RED BELL PEPPER, RED CHILI PEPPER, GARLIC, EXTRA VIRGIN OLIVE OIL, VINEGAR, SALT.
If you keep eating it
Source · Maker · Label
Maker and label · Brittany Records · USDA FoodData Central ·
Serving 15GRM · Package – Low energy density
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80 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Where the calories come from 67kcal
Carbs 47%Protein 0%Fat 53%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2626729