Seasoning Mixes, Salts, Marinades & TenderizersSeasoning Mixes, Salts, Marinades & Tenderizers
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Seasoning Mixes, Salts, Marinades & Tenderizers

WHITE CHEDDAR POPCORN SEASONING, WHITE CHEDDAR

Chicago Custom Foods, LLC Per 100 g · Label

46 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers

Heavily processed.

46
  • −8Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
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Sikcode diagnosis

Where −54 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives ·
  3. 11 ingredients−8More than 10 costs points
  4. Nutrition per 100g−8Sodium −8

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Not deducted 3 items

Kept

−0
  1. Sugars 0gWithin the limit, nothing deducted−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 11 items · 2 additives
  • CHEDDAR CHEESEIngredients
  • SALTIngredients
  • WHEYIngredients
  • DEXTROSEIngredients
  • NATURAL BUTTER FLAVORIngredients
  • CITRIC ACIDIngredients
  • DISODIUM INOSINATEIngredients
  • DISODIUM GUANYLATEIngredients
  • HYDROLYZED CORN PROTEINIngredients
  • ONIONIngredients
  • GARLIC. SILICON DIOXIDE ADDED TO PREVENT CAKING.Ingredients
Ingredient text

CHEDDAR CHEESE ([MILK, CHEESE CULTURES, SALT, ENZYMES], MALTODEXTRIN, SUNFLOWER OIL, LACTOSE, SODIUM PHOSPHATE, NATURAL FLAVOR [CONTAINS CELERY], LACTIC ACID, BUTTER [CREAM]), SALT, WHEY, DEXTROSE, NATURAL BUTTER FLAVOR, CITRIC ACID, DISODIUM INOSINATE, DISODIUM GUANYLATE, HYDROLYZED CORN PROTEIN, ONION, GARLIC. SILICON DIOXIDE ADDED TO PREVENT CAKING.

If you keep eating it
Source · Maker · Label

Maker and label · Chicago Custom Foods, LLC · USDA FoodData Central ·

Serving 0.8GRM · Package – High energy density
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46 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy250 kcal13%
Protein0 g0%
Fat0 g0%
Carbs0 g0%
Sugars0 g0%
Fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Potassium0 mg0%
Sodium11,200 mg560%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2626639
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