66 points among 2,272 in Herbs & Spices
Heavily processed.
66
- −8Nutrition
- −8Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −34 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additivesPropylene Glycol ·
- 18 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sodium −8
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 18 items · 2 additives
- ONIONIngredients
- CUMINIngredients
- SALTIngredients
- BELL PEPPERIngredients
- GARLICIngredients
- CHIPOTLEIngredients
- CHILI POWDERIngredients
- CHILI PEPPER [CHILI PEPPERIngredients
- SILICON DIOXIDEIngredients
- ETHOXYQUIN ]Ingredients
- SUGARIngredients
- ANISE SEEDIngredients
- FENNEL SEEDIngredients
- PARSLEY FLAKESIngredients
- BASILIngredients
- PROPYLENE GLYCOLIngredients
- CELERYIngredients
- SILICON DIOXIDEIngredients
Ingredient text
ONION, CUMIN, SALT, BELL PEPPER, GARLIC, CHIPOTLE, CHILI POWDER (SPICES, SALT, GARLIC POWDER, SILICON DIOXIDE), CHILI PEPPER [CHILI PEPPER, SILICON DIOXIDE (2% MAX.), ETHOXYQUIN (100 PPM MAX)], SUGAR, ANISE SEED, FENNEL SEED, PARSLEY FLAKES, BASIL, PROPYLENE GLYCOL, CELERY, SILICON DIOXIDE (LESS THAN 2% TO PREVENT CAKING)
If you keep eating it
Source · Maker · Label
Maker and label · Targil · USDA FoodData Central ·
Serving 1GRM · Package – Low energy density
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66 points among 2,272 in Herbs & Spices
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2626528