What's in this?
RIBBED CRACKLINGS IN OLD FASHIONED
Other Snacks
VISHI As labeled · Per 100 g · Label
3 additives
- Sodium DiacetateTaste & aromaADI 15 mg/kg
- Not set
- Not set
19 ingredients
WHEAT, TAPIOCA STARCH, VEGETABLE OIL (MAY CONSIST OF COCONUT OIL AND/OR PALM OLEIN), CORN STARCH, SALT, SODIUM DIACETATE, SUGAR, ARTIFICIAL FLAVORS (PORK, AND CHICKEN), MONOSODIUM GLUTAMATE (AS FLAVOR ENHANCER), CITRIC ACID, SPICES, SODIUM CITRATE, FISH SAUCE, HYDROLYZED SOY PROTEIN, LACTIC ACID, FD&C YELLOW NO. 5, DISODIUM INOSINATE, DISODIUM GUANYLATE, AND TBHQ (ADDED TO RETARD RANCIDITY).
100 g = 1.1 sugar cubes · 0.7 tsp salt · 3.2 cheese slices · 1.7 bowls of rice
34 points among 8,482 in Other Snacks
Heavily processed.
Highly processed
- −16Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −66 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additivesSodium Diacetate · ·
- 19 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
Full nutrition facts per 100g
More to see
Not deducted 2 items
Kept
−0- Sugars 3.3gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 19 items · 3 additives
- WHEATIngredients
- TAPIOCA STARCHIngredients
- VEGETABLE OILIngredients
- CORN STARCHIngredients
- SALTIngredients
- SODIUM DIACETATEIngredients
- SUGARIngredients
- ARTIFICIAL FLAVORSIngredients
- MONOSODIUM GLUTAMATEIngredients
- CITRIC ACIDIngredients
- SPICESIngredients
- SODIUM CITRATEIngredients
- FISH SAUCEIngredients
- HYDROLYZED SOY PROTEINIngredients
- LACTIC ACIDIngredients
- FD&C YELLOW NO. 5Ingredients
- DISODIUM INOSINATEIngredients
- DISODIUM GUANYLATEIngredients
- AND TBHQ .Ingredients
Ingredient text
WHEAT, TAPIOCA STARCH, VEGETABLE OIL (MAY CONSIST OF COCONUT OIL AND/OR PALM OLEIN), CORN STARCH, SALT, SODIUM DIACETATE, SUGAR, ARTIFICIAL FLAVORS (PORK, AND CHICKEN), MONOSODIUM GLUTAMATE (AS FLAVOR ENHANCER), CITRIC ACID, SPICES, SODIUM CITRATE, FISH SAUCE, HYDROLYZED SOY PROTEIN, LACTIC ACID, FD&C YELLOW NO. 5, DISODIUM INOSINATE, DISODIUM GUANYLATE, AND TBHQ (ADDED TO RETARD RANCIDITY).
If you keep eating it
Source · Maker · Label
Maker and label · VISHI · USDA FoodData Central ·
More
34 points among 8,482 in Other Snacks
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2626423