47 points among 5,663 in Frozen Dinners & Entrees
Heavily processed.
- −3Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −53 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additivesCalcium Chloride · Natamycin ·
- 21 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
More to see
Not deducted 3 items
Kept
−0- Sugars 2.5gWithin the limit, nothing deducted−0
- Saturated fat 1.3gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 21 items · 3 additives
- COOKED BROWN RICE PENNE PASTAIngredients
- TOMATOES IN JUICEIngredients
- RICOTTA CHEESEIngredients
- WATERIngredients
- TOMATOESIngredients
- FIRE ROASTED RED ONIONIngredients
- MOZZARELLA CHEESEIngredients
- ZUCCHINIIngredients
- ROASTED RED BELL PEPPERIngredients
- FIRE ROASTED EGGPLANTIngredients
- ONIONIngredients
- SALTIngredients
- SUGARIngredients
- TOMATO BASEIngredients
- SOYBEAN OILIngredients
- SPICESIngredients
- MODIFIED CORN STARCHIngredients
- GARLICIngredients
- EXTRA VIRGIN OLIVE OILIngredients
- ONION POWDERIngredients
- GARLIC POWDER.Ingredients
Ingredient text
COOKED BROWN RICE PENNE PASTA (BROWN RICE FLOUR, WATER), TOMATOES IN JUICE (TOMATOES, CALCIUM CHLORIDE, CITRIC ACID), RICOTTA CHEESE (WHEY, CREAM, CITRIC ACID), WATER, TOMATOES (TOMATOES, TOMATO PUREE, SALT), FIRE ROASTED RED ONION, MOZZARELLA CHEESE (PASTEURIZED MILK, SALT, CHEESE CULTURES, ENZYMES, NATAMYCIN [MOLD INHIBITOR]), ZUCCHINI, ROASTED RED BELL PEPPER, FIRE ROASTED EGGPLANT, ONION, SALT, SUGAR, TOMATO BASE (TOMATO PASTE, SALT, SUGAR, FLAVORINGS, MALIC ACID, CITRIC ACID, ONION AND GARLIC POWDER), SOYBEAN OIL, SPICES, MODIFIED CORN STARCH, GARLIC (GARLIC, CITRIC ACID), EXTRA VIRGIN OLIVE OIL, ONION POWDER, GARLIC POWDER.
If you keep eating it
Source · Maker · Label
Maker and label · Glencourt Inc. · USDA FoodData Central ·
More
47 points among 5,663 in Frozen Dinners & Entrees
Where the calories come from 105kcal
Carbs 57%Protein 15%Fat 28%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2624153