SMOKED BACON MAC & CHEESE PASTA WITH MOZZARELLA, PARMESAN AND CHEDDAR CHEESE SAUCE AND BACON, SMOKED BACON MAC & CHEESE
The Hillshire Brands Company Per 100 g · Label
48 points among 5,663 in Frozen Dinners & Entrees
Heavily processed.
- −6Nutrition
- 0Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −52 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additivesPotassium Chloride · · Sodium Erythorbate ·
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
100 g = 0.5 sugar cubes · 0.9 cheese slices · 0.6 bowls of rice
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Not deducted 3 items
Kept
−0- 4 ingredients5 or fewer costs nothing−0
- Sugars 1.6gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 4 items · 4 additives
- CURLY MACARONIIngredients
- WHITE THREE CHEESE SAUCEIngredients
- CHEDDAR CHEESEIngredients
- BACON .Ingredients
Ingredient text
CURLY MACARONI (ENRICHED MACARONI PRODUCT [WATER, DURUM WHEAT SEMOLINA, WHEAT GLUTEN, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN AND FOLIC ACID]), WHITE THREE CHEESE SAUCE (WATER, SKIM MILK, CHEDDAR/PARMESAN/MOZZARELLA CHEESES [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], CREAM, CORN STARCH, WHEY, NATURAL FLAVORS, SALT, SODIUM PHOSPHATE, POTASSIUM CHLORIDE, XANTHAN GUM, SPICE, AND YEAST EXTRACT), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO COLOR), BACON ([CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE], SMOKE FLAVORING).
If you keep eating it
Source · Maker · Label
Maker and label · The Hillshire Brands Company · USDA FoodData Central ·
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48 points among 5,663 in Frozen Dinners & Entrees
Where the calories come from 169kcal
Carbs 44%Protein 23%Fat 33%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2624003