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Frozen Dinners & Entrees

CHICKEN MARINARA PULLED CHICKEN BREAST WITH VEGETABLES SERVED ON TOP OF RICED CAULIFLOWER WITH A ZESTY MARINARA SAUCE TOPPED WITH PARMESAN CHEESE POWER BOWLS, CHICKEN MARINARA

Conagra Brands, Inc. Per 100 g · Label

63 points among 5,663 in Frozen Dinners & Entrees

Heavily processed.

63
  • −3Nutrition
  • −4Ingredients
  • 0Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −37 came off

  1. Processing level 4−30Made through many industrial steps
  2. 9 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−3Sodium −3

More to see

Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 1.9gWithin the limit, nothing deducted−0
  3. Saturated fat 1gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 9 items
  • SEASONED COOKED CHICKENIngredients
  • CAULIFLOWERIngredients
  • SAUCEIngredients
  • BROCCOLIIngredients
  • RED BELL PEPPERSIngredients
  • CHARDIngredients
  • KALEIngredients
  • SPINACHIngredients
  • PARMESAN CHEESE .Ingredients
Ingredient text

SEASONED COOKED CHICKEN (CHICKEN BREAST, WATER, OLIVE OIL, BROWN SUGAR, SEA SALT, NATURAL FLAVORINGS), CAULIFLOWER, SAUCE (TOMATOES, WATER, TOMATO PUREE, OLIVE OIL, TOMATO PASTE, ONIONS, TAPIOCA STARCH, CONTAINS 2% OR LESS OF: GARLIC, SALT, AGAVE SYRUP, OREGANO, BASIL, PARSLEY, BLACK PEPPER), BROCCOLI, RED BELL PEPPERS, CHARD, KALE, SPINACH, PARMESAN CHEESE (PART SKIM MILK, CHEESE CULTURE, SALT, ENZYMES).

If you keep eating it
Source · Maker · Label

Maker and label · Conagra Brands, Inc. · USDA FoodData Central ·

Serving 262GRM · Package – Low energy density
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63 points among 5,663 in Frozen Dinners & Entrees

Where the calories come from 80kcal

Carbs 19%Protein 37%Fat 44%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy80 kcal4%
Protein7.3 g13%
Fat3.8 g7%
Carbs3.8 g1%
Sugars1.9 g2%
Fiber1.9 g8%
Calcium38 mg5%
Iron0.4 mg3%
Potassium210 mg6%
Sodium229 mg11%
Cholesterol21 mg7%
Saturated fatty acids1 g6%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2623359
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