JAMAICAN STYLE MILD BEEF PATTIES
Golden Krust Caribbean Bakery Per 100 g · Label
40 points among 5,663 in Frozen Dinners & Entrees
Heavily processed.
- −14Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −60 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additivesYeast Extract ·
- 21 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 21 items · 2 additives
- FILLING INGREDIENTS: GROUND BEEFIngredients
- WATERIngredients
- BREAD CRUMBSIngredients
- TEXTURED VEGETABLE PROTEINIngredients
- MODIFIED FOOD STARCHIngredients
- MILD SEASONINGIngredients
- ONIONSIngredients
- HOT PEPPERSIngredients
- MODIFIED CORN STARCHIngredients
- SHORTENINGIngredients
- BEEF BASE CARAMEL COLORIngredients
- SOYA SAUCEIngredients
- THYMEIngredients
- CRUST INGREDIENTS: WHEAT FLOUR ENRICHEDIngredients
- WATERIngredients
- SHORTENING SUETIngredients
- SUGARIngredients
- YELLOW EGG SHADEIngredients
- ANNATTO TURMERIC LIQUIDIngredients
- SALTIngredients
- SODIUM BICARBONATEIngredients
Ingredient text
FILLING INGREDIENTS: GROUND BEEF, WATER, BREAD CRUMBS (ENRICHED WHEAT FLOUR [ENRICHED WITH NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID] SUGAR, YEAST, SALT), TEXTURED VEGETABLE PROTEIN, MODIFIED FOOD STARCH, MILD SEASONING (MONOSODIUM GLUTAMATE, SALT, BROWN SUGAR, GARLIC POWDER, HYDROLYZED SOY PROTEIN, DEXTROSE, SPICES (INCLUDING CELERY SEED), DEHYDRATED ONION, CORN STARCH, SUGAR, PAPRIKA, CARAMEL COLOR, YEAST EXTRACT, PAPRIKA OLEORESIN (FOR COLOR), TURMERIC, NATURAL FLAVORS, NOT MORE THAN 2% SILICON DIOXIDE ADDED TO PREVENT CAKING), ONIONS, HOT PEPPERS, MODIFIED CORN STARCH, SHORTENING (PALM OIL AND/OR SOYBEAN OIL), BEEF BASE (BEEF, SALT, HYDROLYZED CORN GLUTEN, WHEAT GLUTEN AND SOY PROTEIN, MONOSODIUM GLUTAMATE, SUGAR, SOYABEAN OIL, ONION POWDER, CARAMEL COLOR, NATURAL FLAVORING) CARAMEL COLOR, SOYA SAUCE (WATER, SOYA BEANS, WHEAT FLOUR, SALT, SUGAR, MUSHROOM, PRESERVATIVES), THYME, CRUST INGREDIENTS: WHEAT FLOUR ENRICHED (WHEAT FLOUR (NIACIN, REDUCED IRON THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID) MALTED BARLEY FLOUR), WATER, SHORTENING (MADE FROM PALM OIL AND OR SOYBEAN OIL) SUET, SUGAR, YELLOW EGG SHADE (FD&C YELLOW #5 AND YELLOW #6 LAKE), ANNATTO TURMERIC LIQUID (EXTRACTIVE OF TURMERIC ANNATTO AND TURMERIC, PROPYLENE GLYCOL POLYBATE 80 AND POTASSIUM HYDROXIDE), SALT, SODIUM BICARBONATE
If you keep eating it
Source · Maker · Label
Maker and label · Golden Krust Caribbean Bakery · USDA FoodData Central ·
More
40 points among 5,663 in Frozen Dinners & Entrees
Where the calories come from 282kcal
Carbs 48%Protein 12%Fat 40%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2623193