CHOCOLATE SWIRL RASPBERRY FILLED COOKIES, CHOCOLATE; RASPBERRY
Ruggero's Bake Shop Per 100 g · Label
56 points among 13,307 in Cookies & Biscuits
Heavily processed.
56
- −6Nutrition
- −8Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −44 came off
- Processing level 4−30Made through many industrial steps
- 19 ingredients−8More than 10 costs points
- Nutrition per 100g−6Sugars −3 · Saturated fat −3
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Not deducted 3 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sodium 50mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 19 items
- WHEAT FLOURIngredients
- NIACINIngredients
- IRONIngredients
- THIAMIN MONONITRATEIngredients
- RIBOFLAVINIngredients
- FOLIC ACIDIngredients
- PALM OILIngredients
- SOYBEAN OILIngredients
- SUGARIngredients
- EGG WHITESIngredients
- RASPBERRY JAMIngredients
- COCOAIngredients
- HONEYIngredients
- CORN SYRUPIngredients
- MALT SYRUPIngredients
- NATURAL & ARTIFICIAL FLAVORSIngredients
- VANILLAN POWDERIngredients
- YELLOW #5Ingredients
- RED #40Ingredients
Ingredient text
WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID, PALM OIL, SOYBEAN OIL, SUGAR, EGG WHITES, RASPBERRY JAM, COCOA, HONEY, CORN SYRUP, MALT SYRUP, NATURAL & ARTIFICIAL FLAVORS, VANILLAN POWDER, YELLOW #5, RED #40
If you keep eating it
Source · Maker · Label
Maker and label · Ruggero's Bake Shop · USDA FoodData Central ·
Serving 40GRM · Package – High energy density
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56 points among 13,307 in Cookies & Biscuits
Where the calories come from 325kcal
Carbs 56%Protein 6%Fat 38%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2622790